Share Passion Fruit Flavor (for Beverages)

Passion Fruit: Also known as egg fruit, passionflower in the family Passionflower. Typical tropical fruit flavor, very popular in recent years, widely used in beverages, milk tea, cold drinks, dairy products.

Sweet and sour passion fruit

Fragrance I divide it into: fruity rhyme, sweet fragrance, green fragrance rhyme, floral rhyme, sour fragrance, tropical fruit fragrance, turbid fragrance.

Fruit aroma selection: ethyl acetate, ethyl butyrate, ethyl 2-methylbutyrate, butyl acetate, ethyl isovalerate, ethyl hexanoate, triethyl ester

Sweet flavor selection: Ethyl cinnamate, methyl cinnamate, phenethyl alcohol, 3-phenylpropyl acetate

Green fragrance selection: leaf alcohol, folin acetate, leaf alcohol lactate

Floral charm: ethyl ionone

Tropical fruit characteristic fragrance: thiomentholone, 2,2,4-trimethyl-1,3 dioxolane

Acid aroma: acetic acid, propionic acid,

Reference scale:,

Ethyl acetate: 0.002 Ethyl butyrate 0.01

Butyl acetate 0.006 Ethyl 2-methylbutyrate 0.045

Ethyl isovalerate: 0.015 Ethyl hexanoate 0.002

Leaf alcohol 0.008 leaf alcohol acetate 0.01

Triethyl ester 0.18 phenethyl alcohol 0.012

Ethyl cinnaminate 0.036 propyl decanolide 0.02

Thiomentholone 0.0005 2,2,4-trimethyl-1,3 dioxolane 0.0007

16aldehyde 0.036 Maltol 0.8

Beverages are sterilized instantaneously using ultra-high temperatures and do not need to be too resistant to temperature. Considering the variation in its shelf life, solvent selection:

Consumption of propylene glycol, edible alcohol:

This is just a rough template for passion fruit flavor. It plays a role in adding flavor and correcting taste in beverages.

Next, we modify the fragrance according to our needs, such as using natural essential oils to make its aroma more rounded and sweet. Sweet, green, and sour enough can make up for it. Until the aroma is harmonized and desired.

I hope it will be helpful to everyone, and those with different opinions can discuss it in private messages.