#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
By Happy Wenxie
<h2>Royalties</h2>
Half a duck
1 bottle of beer
Ginger slices 5 g
3 garlic cloves
2 green onions
2 incense leaves
Cinnamon 2 pieces
1 octagon
Weida delicious very fresh soy sauce 2 scoops
1 scoop of Parco Delta Rock Sugar Oyster Sauce
1 scoop of Verdami Premium Cooking Wine
Peanut oil 15 g
Salt 3 g
1 scoop of watercress paste
<h2>Practice steps</h2>
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
1: Wash the duck and chop off the small pieces, soak in water to remove the blood.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
2: Prepare ginger slices, garlic cloves and shallots, fragrant leaves, cinnamon and star anise.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
3: Put water and duck, ginger slices and a spoonful of cooking wine in the pot, cover the pot and cook over high heat.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
4: Bring water to a boil, scoop up and set aside.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
5: Heat the oil in the pot, pour the ginger slices, green onion, garlic cloves, fragrant leaves, cinnamon and star anise into it and stir-fry the duck.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
6: Pour in 2 tbsp soy sauce.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
7: Pour in a spoonful of dark soy sauce.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
8: Pour in a spoonful of watercress paste.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
9: Pour in a bottle of beer.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
10: Bring to a boil over high heat and heat over medium heat for one hour.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
11: Add salt and collect the juice over high heat.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
12, do not dry the juice too much.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
13: Start the pot and plate.
#名厨汁味, round Mid-Autumn Festival delicious # braised duck meat without adding a drop of water to the sky
14. Incense.
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