How much do Chengdu people love to eat? The wet market is not only a place to buy vegetables, but also a gathering place for qualified fly restaurants. Many restaurants that are more than ten years old are hidden in the vegetable market.
You may not be able to distinguish these markets, but if you tell you about the flies hidden in the market, the security will pat your head and say: It is the market on XX Road!
For qualified Chengdu natives, we all know that there is a delicious dish called: brought back from the wet market!
01
•• Yulin queued up the fiercest lung slices••
Yulin Comprehensive Market
Shop name: Ma Ji Halal Lung Tablets
Per capita: 30 rmb
Referral Index: ★★★★
This shop can be said to be the fiercest brine restaurant in the whole Yulin queue, and it has been lined up for more than ten meters long when it first arrived, and it is also a qualified old shop that no one in this area knows.
This uncle has been immersed in the mixing, and you can feel the craftsman spirit overflowing through the glass.
Mixing lung slices is very slaggy, not like chewing erasers in other places. The taste of the ingredients is very mellow, but it is not salty, and it is very suitable to sandwich a few slices of white rice.
Marinated beef is also his family's signature, with a strong "halal flavor" and just the right thickness. Dip in the sea pepper noodles and eat while watching TV or drinking on the dinner table.
The Yulin comprehensive vegetable market is well-known in the Yulin area, and the special single-family building market is also very rare.
02
•• I'm afraid it's the cheapest roast duck in Chengdu's vegetable market...
Lower Gully Farmers Market
Shop name: the old king duck
Per capita: 20 rmb
One sells roast duck and lotus leaf chicken, and the other sells fake duck, but they are all the same family. The favorite duck, unlike the traditional one, put a lot of peppers, and was snatched up by colleagues when he brought it back.
There is a little fat between the skin and meat, and the sesame seeds are attached to the duck meat, which is juicy and not chai. There are also so many vegetarian dishes buried underneath that you don't want money.
Since I was a child, I have been here with my mother to buy vegetables, even if the price of vegetables is still lower than the standard level of Chengdu. The most famous is the duck here, half a 13 yuan. Opened with this old vegetable market until now.
Many people have been here since they were young to accompany their mothers to buy vegetables, even if the price of vegetables is still lower than the standard level of Chengdu.
03
•• Fatty sausage powder that has been in the vegetable market for more than 20 years••
Fuqin comprehensive market
Shop name: Zhu Ji fat intestine powder
Per capita: 12 yuan
Referral Index: ★★★
When I was a child, I was often brought here by my family to eat fat intestine powder, which can be said to be the place where I opened the first bowl of fat intestine powder in my life.
Compared with those few internet celebrity fat intestine powder, its appearance is indeed very "vegetable market fly restaurant", but it was like this 20 years ago.
The first bite ate me and cried, although I changed the boss, but the taste in the fat intestine powder bones has not changed, which may be the charm left by the pot gas.
More than 20 years later, it is still open in the corner of the farmers market. The stove, dining table and other various furnishings have basically remained unchanged.
04
•• The hottest barbecue restaurant in Ma'an Road Vegetable Market••
Ma'an North Road Farmers Market
Shop name: Leshan eighteen-year-old barbecue
Per capita: 35 rmb
What's special about their grill is that it's fried first and then grilled, and the flavor is also flavor-heavy. Quite a few people have followed them for more than a decade.
The barbecue is dry and fragrant, the outer layer has a thin burnt crisp feeling, and the condiments are also smeared with a thick layer, but it is not very salty, in short, it is delicious that cannot be stopped.
The shop's signature pork belly, which is evenly fat and lean, becomes charred and crispy after frying, and it is too delicious to eat.
The thickly cut March melon retains plenty of moisture after roasting, and the chili cumin on top is dotted with fruits and vegetables, which is great.
Their dishes are varied and fresh, and after eating, they found that there were grilled dumplings, so they came back to try it.
Of course, the wet market on Ma'an North Road is also full of many good-tasting fly restaurants.
05
•• Dayi Boss's Handmade Blood Wang•
Shop name: Zhao Ji Dayi fat intestines blood Wang
Near the entrance and exit of the vegetable market, many residents with insulated buckets lined up to fight blood, a view of old Chengdu.
Blood Wang small bowl 15 yuan, brought up enough for 2 people to eat. The blood is thick and large, and it tastes fresh. A little crisp and tender bean sprouts to base.
The owner of this shop has other specialties: tamales, roast pork ribs, bean blossoms, all of which are very old Chengdu flavors. The bean flavor of the bean blossoms is very rich, with a little natural bitterness, dipped in a little hot sauce is simply not put.
Ma'an Road Vegetable Market is the memory of the indigenous people of the North Gate, who accompanied his mother to buy vegetables from childhood, and occasionally brought some fat intestines to his home.
06
•• Chengdu's rare back-to-pot chicken••
Qingyang District WangjiaQi Vegetable Market
Shop name: Cheng Ji back to the pot chicken
On several iron plates on the board are boiled oily and slippery chicken, and in several pots are the seasonings for the chicken in the pot. A bowl is the amount of half a chicken, the soup is quite a lot, it is very spicy to eat, and the aroma of green peppers is completely integrated into the meat, it is very chewy to eat, and the more you chew, the more fragrant it is.
After weighing the chicken, the boss will start to cut the chicken into pieces and then fry it in the back pot, and the aroma of the stir-frying process really makes the population flow uncontrollably.
It is a wet market with a long history located in the city center, backed by People's Park. In the city center, where you can still buy cheap but very fresh dishes.
You can often see such a harmonious scene in the wet market, and you can reach for the courier.
07
•• The old noodle restaurant that was lined up at noon••
Qingyang Community Comprehensive Market
Shop name: Glasses face
Per capita: 15 yuan
The first bite feels spicy, and the dry and fragrant cheeks are mixed with red oil to make it more fragrant. Eating two bites of vinegar is the best match for vegetarian peppers. The shoko on the mixed sauce noodles is very dry and uses stick noodles.
The back pot meat noodles personally do not like, the seasoning is very ordinary, and the back pot meat is also not fragrant. Fortunately, it is open in the market, and it is convenient for people living nearby to eat a bowl when they don't want to cook.
After lunchtime, there are still many people wearing pajamas and slippers to eat noodles, which is very lively.
It is said that this is the most well-flavored neighborhood in Chengdu, and the vegetable market opened here hides the soul of Chengdu's West Gate, and everywhere is a strong old Chengdu flavor.
This market is really a bit big, small stores one by one, fresh fruits and vegetables, cooked food, and even New Year goods, a variety of rich.
08
•• Cheapest Qualified Camellia Oleifera in Chengdu••
Zhangjiaxiang Workers' Village Vegetable Market
Shop Name: No name
Per capita: 10 yuan
Oil tea belongs to the rather ancient food in Sichuan, and in the workers' village of Hidden Dragon and Crouching Tiger, there is such a snack bar with a sense of age.
In addition to oil tea, there are also qualified snacks such as mixed sauce noodles and sweet water noodles, which are cheap and generous.
The quality of the copy hand is OK, the sweet water surface used in the material is very similar, and the seasoning taste is very strong, so it tastes a bit like the sweet feeling of the bell dumplings.
09
•• Chengdu people may not be able to find fat intestines•
Shop name: Zhangjia Lane fat brother fat intestines
The fat intestines that have recently been brought to the fire are hidden in the deep alleys of the Zhangjiaxiang Vegetable Market, and it is difficult for locals to find them. It's so yummy to take underneath!
60 yuan a pound, compared to the five hundred hundred brine fat intestines are much cheaper. The couple is quite warm and attentive, asking you how to eat, for a long time, to decide how to pack.
The fat intestines of the oil are full of aroma, but they do not smell the nose at all. It is smooth and tender to eat, and the seasoning is also good, and it will not feel very salty when eaten alone.
It was almost dark after the fat brother closed the stall, and the workers' village vegetable market at night was still crowded. Because of the persistence of these stores, those delicacies have been preserved.
summary:
Hidden in the wet market qualification fly restaurant
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Ma Ji Halal Lung Tablet 丨 Yulin Comprehensive Market
Zhu Ji fat intestine powder 丨 Fuqin comprehensive market
Leshan 18-year-old barbecue 丨 Ma'an North Road Farmers' Market
Zhao Ji Dayi Fat Intestine Blood Wang 丨 Ma'an North Road Farmers' Market
Cheng Ji returned to the pot chicken 丨 Wang jia abduction vegetable market
Glasses face 丨 Qingyang Community Comprehensive Market
Zhangjia Lane Fat Brother Fat Sausage 丨 Workers Village Vegetable Market
Oil tea 丨 workers village vegetable market
Source: Chengdu Cuisine (cdmeishijun)