Munich, Germany, was the first city in the world to invent the production of beer. Beer is The Beer in German. Early beer brewing techniques were absolutely secret, and only Munich in the world had this fascinating low-alcohol drink, and the plant owner had no second competitor. In order to steal beer brewing technology, a Japanese person used the "bitter meat meter" to succeed.
One day, the boss was driving to work and hit a Japanese man at the bend in the passage into the factory, and one of the legs of the person was immediately broken, and the blood and flesh were blurred. During the six months of treatment in the hospital, he never complained to his boss, nor did he sue the court, only asking for a cleaner in the brewery to survive. The boss was touched by his "righteousness" and decided to take him in. He was the first foreigner recruited by the brewery.
The owner demarcated the cleaning area for him and warned him that there was a workshop that could not be approached. The man dragged a crippled leg, cleaning every day, and the factory area was almost spotless. For the first few days, there were still people secretly monitoring him, and over time, slowly people were touched by his ant-like hard work, and their vigilance against him became more and more relaxed, as if no one would pay attention to an ant. One day 3 years later, the lame cleaner disappeared.
Soon, Tokyo, Japan, also produced its own beer.