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The reporter of the main station visited丨The largest market in the capital of Honduras, the food is fragrant

author:China Industry Network

After the mainland established diplomatic relations with Honduras, reporters from the main station paid a visit to Tegucigalpa, the capital of Honduras. Located in northern Central America, Honduras is rich in water and agricultural resources, and the leading industry of the national economy is agriculture, forestry, animal husbandry and fishery. What are the specialties in the largest market in Tegucigalpa, the capital of Honduras? Follow the camera of the reporter of the main station to take a look.

The reporter of the main station visited丨The largest market in the capital of Honduras, the food is fragrant

Xiao Hejia: This is a comprehensive market, selling fruits, vegetables, food, and various small commodities. The first thing we must do is try the specialties first. The food I was holding was variada (Honduran burritos), wrapped in baked bread with beans and chicken and onions. I think it's quite delicious. And this, the local national drink - Pozole, it is cold, it has milk, corn, and cinnamon powder on top, a bit of bean smoothie ice.

The reporter of the main station visited丨The largest market in the capital of Honduras, the food is fragrant

Xiao Hejia: Let me blindly guess that I think it is jujube, because it is a bit like our domestic winter dates. I asked the local guide and he said it was not dates, but a variety of plums native to Honduras. Well! After tasting, I feel that there is no plum taste at all, but the taste is sweet, the skin is very tough, it is not so easy to bite through the skin, the flesh inside is more delicate, but the moisture is not so much. It's completely different from domestic plums, and it's quite delicious.

The reporter of the main station visited丨The largest market in the capital of Honduras, the food is fragrant

Xiao Hejia: Looking at this shape, is the above piece familiar? The owner told me that after opening this is the cashew nut we often eat, of course, it has to be roasted before eating.

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