#mugwort leaves##The taste of spring#I like the green mugwort leaves before Qingming every year, I also like to smell the unique taste of mugwort leaves, and I prefer to taste all kinds of food made with mugwort leaves

#Aiye#

#Taste of Spring#

I like the green mugwort leaves before Qingming every year,

I also like to smell the unique smell of mugwort,

I prefer to taste all kinds of food made with mugwort leaves,

I've made mugwort, sweet and sticky,

I also steamed mugwort steamed buns, a little bitter,

I've also made mugwort omelette, salty flavor,

Tonight, for the first time with mugwort leaf roll egg soup,

It feels good, I don't know if it's a psychological effect,

I feel warm after eating,

It is definitely good to eat fruits and vegetables that are in season.

#从今天起记录我的2023 #