In the golden autumn of September, the fields are paved with gold and the rice is fragrant. In Tashi Township, more than 10,000 mu of rice have ushered in a mature harvest period. Local villagers are harvesting rice on sunny weather, and the fields are a happy harvest scene.
Walking into the slippery stone town, looking around, a dazzling golden yellow, like a golden picture scroll spread out on the ground. As the harvester advanced, the heavy ears of rice instantly turned into grains of grain.
"Now we have 6 machines in operation, mechanized harvesting has reached 95%, and the harvest will be completed around the end of this month. Mechanization has advantages over labor, in the past, if you come to harvest by labor, 4 people per acre of land will harvest for a day, and mechanized harvesting can be completed in as long as 20 minutes. Zhang Jiming, head of the Bridge Agricultural Machinery Service Professional Cooperative in Bijiang District, said.
Talc fields are fertile and produce good rice from ancient times. It is said that since the 27th year of Jiajing in the Ming Dynasty, locally produced rice has been served as tribute rice to the imperial court, hence the name "White Water Tribute Rice". In order to make the "Baishui Gongmi" brand better and stronger, in recent years, Bijiang District has given full play to the strength of agricultural science and technology, and made full efforts in variety selection, seedling breeding, planting, management and protection to ensure the quality and yield of rice.
"In the selection of varieties, we choose high-quality and high-yield secondary rice or more, in terms of seedlings, we use non-woven bowl seedlings to raise seedlings to ensure the number of nests and grains per mu of land." In addition, we also use the 'two increases and one adjustment' technology, that is, to increase the density and the amount of potassium fertilizer used, and adjust the amount of nitrogen fertilizer used to ensure the quality of rice. Wu Zhijun, senior agronomist of the Bijiang District Agricultural and Rural Bureau, introduced.
At the same time, it optimizes the organization mode of production and operation, adopts the business model of "cooperative + base + farmer", improves the organizational level of production and operation by providing fine seeds, unified technical training, unified production management, unified purchase price, unified processing and packaging, and unified order sales, focuses on promoting the large-scale and industrialization development of baishui rice, and concentrates on creating the "baishui gongmi" brand.
"By optimizing the mode of organizing production, actively exploring 'full mechanization + comprehensive farming', and 'agricultural production trusteeship', etc., we have realized the centralized scale planting from the past scattered planting to the current centralized scale planting, from the past self-production and self-sales to the current unified brand sales, Baishui Gongmi has also obtained the national geographical indication and green food certification, and truly achieved the goal of two acres of land per household and an increase of 10,000 yuan." Tian Yongjun, member of the party committee and deputy mayor of Tashi Township, said.
It is understood that this year, the core base of Baishui Gongmi in Tashi Township planted more than 4,700 mu of rice, and the surrounding planting area driven by radiation was 12,000 mu, with an expected output of more than 7,000 tons and an output value of about 85 million yuan. After the rice harvest is completed, the local government will plough the rice field in time to plant rapeseed, so as to achieve a variety of fields and more harvests in one place. (Yang Lin, Bijiang District Rong Media Center reporter Zeng Jiang, Zhang Fengying, Zhou Yun)