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Scott Overland, an American man, went out on vacation with his wife and two children and did not expect to eat a rare purple pearl from a clam. The couple went online and learned that it was worth from $600 to $16,000.
Comprehensive foreign media reports, scotty family living in Pennsylvania, holiday to Delaware to play and eat, ordered a plate of $14 quarantine, unexpected surprises. Scott intended to send the pearls for identification, but was still considering whether to keep them, or make them into ornaments to give to his wife, daughter or as heirlooms. "If we want to make a pair of earrings, we have to keep eating clams until we find the next pearl," he says. ”
Local media outlet Delaware Online reported that the restaurant was also very excited when it learned the news, and confirmed that the clam came from an aquaculture farm in Chesapeake Bay.
Foreign media such as the New York Post reported that almost all molluscs can produce pearls, but only some of them are commercially farmed and imported into the jewelry market, including oysters, mussels and clams. Pearls range in price from a wide range, depending on color, size, and natural growth or fishing farm culture, and non-white or cream-colored pearls are very rare.
(Editor: Bai Bai)