In the past, when the material shortage was difficult to live, many people relied on the mountains to eat the mountains and rely on the water to draft water, all kinds of small animals and wild vegetables and wild fruits were sent to people's tables, and these things were gradually eliminated after living well, but as many people began to eat coarse grains for various reasons, these things also reappeared on people's tables.
The first acacia flower
I remember when I was a child, I often saw that I could smell a sweet smell from a long distance, and the main way to eat it was to steam it mixed with mixed grains, or steamed chicken cake, but I hadn't seen it for many years, and it was already more expensive than meat when I saw it again.
The second Elm money
The young leaves of the elm tree are almost the most famous wild vegetables, and the way to eat them is similar to the acacia flowers above, and they are also steamed with coarse grains, which is said to be more delicious than steamed buns, and now the price is not cheap.
The third toon
This must be familiar to many people, remember when I was a child, I can eat a toon scrambled egg joy is about to catch up with the New Year, and now this dish is not about to catch up with a plate of ribs expensive.
Which of the three have you eaten above?