The small yard of the farmhouse saw a cluster of plants with such leaves.
I say "calamus.".
People say "no", called "sanrai".
I asked what is the relationship between "Three Lai" and "Lao Lai"?
People say: one is very fragrant, one is very smelly!
So, I pinched for a while, smelled it, and it was really fragrant.
People also told me that boiling taro, stir-fried snails, stewed fish stewed bone stew chicken pot meat pinch one or two pieces, the whole pot is fragrant, even the #Xuanzang Temple vegetarian "senior monk" host thousands of miles away is afraid to fax over to eat.
I don't believe it, I certainly don't believe it!
I want to try it and see if it really works? But don't know what the name is?