See kang industry's company ranch site science popularization. Why do camels eat a lot of salt? All animals are required to consume a certain amount of salt. Salt promotes the metabolism of proteins and carbohydrates and god

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Why do camels eat a lot of salt?

All animals are required to consume a certain amount of salt. Salt promotes the metabolism of proteins and carbohydrates and the spread of nerve impulses and muscle contractions, as well as regulates the consumption of oxygen by hormones and cells, controls urinary production, thirst, and produces fluids (blood, saliva, tears, sweat, gastric juice, and bile). Salt is also very important for the production of stomach acid. Since there are few ways to obtain salt in the desert, camels need to look for salty rocks or salt lakes to replenish salt. Camels have more than twice as high blood sugar levels than other ruminants. Earlier studies suggested that this may be because camels are more tolerant of high concentrations of insulin, and many of the camel's specific genes are associated with type II diabetes and insulin signaling. Camels eat 8 times more salt than cattle or sheep.