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How to celebrate Father's Day in Italy?

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Father's Day

Father's Day

Father's Day, as the name suggests, is a day of thanksgiving to fathers. It began around the beginning of the twentieth century and originated in the United States. It is now widely spread around the world, and the dates of the festival vary from region to region.

The most widely available date is on the third Sunday of June every year, and 52 countries and regions in the world celebrate Father's Day on this day. Of course, so is our country.

In Italy, Father's Day is celebrated on March 19 every year, also known as St. Joseph's Day, which is the birthday of St. Joseph, the father of Jesus.

The origin of Father's Day in Italy

In the Biblical account, St. Joseph is the husband of the Virgin Mary and the adoptive father of the Son Jesus. March 19 is generally considered his birthday and is commemorated by Catholics.

St. Joseph's Day dates back to the Roman era of the 14th century.

In 1479, Pope Sisto IV included the festival in the Roman calendar.

In 1570, he was officially included in the church's liturgy "Roman Rite" by Pope Pius V.

In 1871, the Catholic Church recognized St. Joseph as having a very positive father figure and declared him a benefactor for the protection of the family and the universal Church.

Therefore, in Catholic countries, March 19 is designated as "Father's Day".

Celebrations

According to records, St. Joseph was a carpenter, so Italy is also a carpenter's day on this day.

Because of St. Joseph's humility and dedication, he was seen as the patron saint of the poor and the dying. Every year on the eve of the festival, some towns hold bonfire evenings to celebrate. People lit straw or olive branches in the square and sang and danced around the fire.

How to celebrate Father's Day in Italy?

Family activities, of course, are also indispensable.

On the day of the holiday, the children will give their father a gift to express their gratitude and blessing to their father. Gifts are not expensive, just good intentions, it may be clothes, hats, wallets or pens or the like.

In addition, some Zeppole needs to be done in the family to celebrate the festival. When a father receives the blessings of his children and receives the love of his children, he will be very happy.

Special food Zeppole

Earlier we also said that on the day of the festival, the general home will do Zeppole to celebrate, and then Xiaobian will introduce you to what Zeppole is?

Zeppole is a dessert specially made by Italians to celebrate the festival. Because it is much like a bagel or puff pastry, it is also called "Italian donut" or "St. Joseph puff".

How to celebrate Father's Day in Italy?

The zeppole name originates from the Bible and tells the story of a holy family who fled to Egypt. It is said that Joseph began to learn to make and sell fried pastries and fritters in order to make a living. Since then, in his honor, various poems and nursery rhymes have been produced. "Joseph the Fryer", which is why "St. Joseph's Day" (Father's Day) was later associated with Zeppole throughout Italy.

This traditional pastry has evolved over time with a variety of different recipes and titles, and you can find them all over Italy in different forms and with different names, such as the grilled cocoa Zeppole, the sfinci dough balls in Palermo and the soft wonton biscuits in Emilia.

Zeppole's traditional practice is to make a corolla shape from flour and water, fry it and sprinkle it with frosting, cinnamon or honey. During the frying process, flour containing butter, water, flour and eggs absorbs heat, releasing a large amount of steam to make it puffed and softer on the palate.

Although Zeppole has not changed much in appearance over time, there have been great innovations in other aspects. In ancient Roman times, Zeppole used the method of frying the dough, a bit like our fritters today, decorated with cinnamon at the top and sprinkled with frosting on the outside.

How to celebrate Father's Day in Italy?

The modern version of Zeppole was improved in the 18th century, with flour, eggs, butter and olive oil as the main ingredients, filled with chocolate or cream as a filling, decorated with frosting on the outside, and placed on top of the pickled tart cherries.

How to celebrate Father's Day in Italy?

Is there anything tempting?

How to celebrate Father's Day in Italy?

In short, no matter where the festival originates and what it becomes, Father's Day is a day for us to express gratitude to our fathers, on this day of the year, do not skimp on your love, let us offer the most sincere blessings to the most important man in life!

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