This weekend, the boss of the husband company said that he would get two tables to eat in the factory.
Then he called me and I went to help wash the dishes or something.
The boss bought a pot of field snails and came back, saying that he was going to make a duck stuffy field snail.
The snail was too big, the shell was dirty, and there was a lot of moss sticking to the outside. The boss told me to brush the snails one by one with a brush.
I don't understand, this field snail is so big, there must be a lot of field snails in it, it is estimated that it will not be much delicious. Why would this boss want to buy it?
In exchange for me to buy, I will buy stone snails back to eat, although small, but the meat will not be too old, the boy is not a lot, the key is that the shell is not so dirty.
This field snail, brushed for half a day, has not been brushed clean! It's strenuous!
Friends, do you think this field snail is delicious? Is there any way to wash the shell?
#Family Food Awards ##翻开我的生活日记 #
