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Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,

author:Breeze food sharing

Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, put the onion ginger and cooking wine in the water to remove the fishy, the water is opened into the squid, put a 30 seconds to fish out, drain the water, stir-fry the chives and garlic in another pot, pour in the squid and sauté a few times, fry the water, then put some barbecue material to fry the aroma, pour in the onion and pepper, the old soy sauce color, raw soy sauce fresh, cooking wine to fishy, quickly stir-fry evenly, spicy and enjoyable, very delicious. #Hot##Gourmet#Spicy Squid ##感谢头条我要上热门 #

Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,
Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,
Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,
Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,
Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,
Later, buy the squid back, just like I did, and the method is simple, a hundred times better than in the barbecue stall. First of all, the squid should be cleaned, cut into small pieces, and put the onion ginger and cooking wine in the water to remove the fish,

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