#Refreshing Small Cold Dishes in Summer#
[Courgette] [Courgette] 【Cold Mix Lotus Tablets】
[Breeze] Ingredients: Lotus slices, garlic, (ice cubes are prepared in advance)
[Breeze] Seasoning: Chili pepper, chili oil, sugar, salt, rice vinegar
[Breeze] 1. Peel and clean the fresh lotus knots, cut into thin slices; crush the garlic and peel and chop into minced garlic for later;
[Breeze] 2. Lotus flakes blanched water: boiling water in a pot, prepare ice cubes in advance, put in lotus flakes blanching water for about 2-3 minutes, fish out and soak in ice water, the taste of the lotus slices soaked in ice water will be more crisp;
[Breeze] 3. Seasoning sauce: add one spoonful of chili pepper + one spoon of minced garlic + 2 small spoons of white sugar + appropriate amount of salt + one spoon of rice vinegar + one spoon of chili oil in the bowl, stir well with chopsticks and set aside;
[Breeze] 4. Fish out the soaked lotus slices in ice water and put them into a large bowl, pour the prepared sauce into the lotus slices, stir well, and a delicious cold mix lotus slice is ready.
