"The morning wind and rain are soft, and the magpie steps on the branches early"
today 10 points 24 minutes 7 seconds
We will usher in the last festival of spring
Rain gives birth to a hundred valleys, which is called valley rain
Stroll around the campus, flowers and trees contain nectar
When the rain falls, the grain and the fruit are ascended
The epidemic closure cannot close the breath of spring
In the canteen of China Southern Airlines
Seasonal side dishes are brought to the table
Teachers and students tasted the beauty of spring
"Valley Rain" solar terms
Let's go into the cafeteria
Learn the story behind the taste of spring
(Audio)
They sent spring to the table of China Southern Airlines
Reader: General Manager of Logistics Group Gong Jianwei
The taste of spring is a wisp of fresh and tender fragrance. Before and after the valley rain, the China Southern Airlines canteen invited the water spirit and the tender spring wind to the table, or a verdant malan head, or a plate of spring shoots moistened by the drizzle, or the new river fresh on the season, "one entrance, three springs do not forget", although affected by the epidemic, but it belongs to the happy taste of spring, still meet with every teacher and student of China Southern Airlines.
"Valley rain spring dawn, mountains and rivers are blue", at 6 o'clock in the morning, the sky breaks dawn, there is such a group of "big whites" active at the school gate, they are fully armed, strictly killed, "hand in hand" with the necessary ingredients and materials of China Southern Airlines people. This is an ordinary day for the canteen people of China Southern Airlines, because of the requirements of epidemic prevention and control, the materials that could have been delivered to the canteens in the school now all need to be transferred by the canteen staff.
In order to ensure the food needs of teachers and students in the school, more than 600 canteen employees transfer more than 30 tons of ingredients and materials every day, overcome many difficulties, and send spring to the table of China Southern Airlines.
"Before the rain in the spring valley, and hand picking fragrant tobacco", brewing a pot of tea, gazing at today's menu, the "artists" of the China Southern Airlines canteen began their day's work. As the chef of China Southern Airlines Canteen, every dish is their painstaking efforts and works, and "only China Southern Airlines cuisine can not live up to" has become their credo. From 6 a.m., disinfection, assigning tasks, sorting out goods, and starting the day's kitchen work; to 9 p.m., putting on protective clothing, recording the swill contactless transfer work, they were busy from morning to night, and they could only rest for an hour or two at noon, but they never complained. The other end of the phone may be missing the family, but in their hands is the rations of the teachers and students of China Southern Airlines, in their view, it is their happiest thing to let every China Southern Airlines student eat some Nanjing characteristics, hometown taste and china Southern Airlines warmth away from home.
"Before the rain, the toon is tender as silk", while satisfying the daily food reserves of the canteen, purchasing fresh toon and launching seasonal dishes have also become the things that the teachers of the canteen procurement station have spent their minds and brains on. A phone call, over and over again, try again and again, when you see the steaming toon head egg on the table and other seasonal dishes, the "small luck" behind the Valley Rain Festival is also surrounding you, with full of Dun Dun ingredients, full of heart, steadily guarding every teacher and student in the school.
The "Book of Poetry" has clouds: "Learn the valley wind, with the shade to rain", the valley wind is the warm east wind, it can sympathetically send timely rain, so that "the water is full of ponds, the grain is full of warehouses", the canteen of China Southern Airlines also uses the courage and perseverance of clenching their teeth and overcoming difficulties in special periods, so that the stomachs of the teachers and students of China Southern Airlines are full, the hearts are warm, and the love is thick.
Reader Profile
Gong Jianwei, general manager and professor of logistics group, has been paying attention to the reform and development of college logistics for many years, and has a systematic understanding and thinking about how to promote the logistics reform of colleges and universities under the new situation and provide solid service guarantee and strong support for the construction of "double first-class" colleges and universities, and is now a member of the expert committee of jiangsu province college logistics association.
Leisurely see the green, the human world and valley rain
On this special spring day
They give up their small homes for everyone
Work hard and work hard
Dedicated to the peace of mind, the taste of China Southern Airlines
Take advantage of the fact that the sun is still there
Grasp the moment and cherish the beautiful
Everyone is guarding the spring of China Southern Airlines
Produced 丨 China Southern Airlines 24 Solar Terms Studio
The source of the material丨 Logistics Group, the Propaganda Department of the Party Committee
Picture design 丨Lou Suqi
Audio production 丨 Zhou Xiaobing
Video production 丨Tang Yuming, Martin, Zhou Tianbo, Ji Yun
Duty Editor丨Li Lei, Liu Yawen, Li Jiajie, Chai Yuting, Tang Chuhan
Responsible editors 丨Wang Wei, Liu Sichen, Zhang Ruirui, Li Shuang
Audit 丨 Wang Hui, Xu Jing
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