In the just-concluded Beijing Winter Olympics freestyle skiing women's U-shaped track skill final, Gu Ailing won the championship with an absolute advantage. This is the first time that the Chinese team has won a gold medal in this event, and it is also the eighth gold medal of the Chinese team at this Winter Olympics. This Winter Olympics, Gu Ailing ended with two golds and one silver!
In today's final, the three players of the Chinese team, Gu Ailing, Zhang Kexin and Li Fanghui, played.
The finals were held in 3 rounds, and the best result was ranked. The last three players to appear are the strongest contenders for the championship: Gu Ailing, Rachel Kak, and Kelly Sildaru.
In the fine snow, the players are very excited and in good shape.
Li Fanghui skated 81.75 points in the first round, making a good start for the Chinese team.
Zhang Kexin slid 78.75 points.
The three strong players made the final appearance, Sildaru scored 80.25 points, and Kak completed a set of difficult moves, scoring 87.75 points. Gu Ailing's last appearance was two consecutive 900-degree turns, and the whole set of actions was successfully completed, achieving a high score of 93.25, ranking first.
In the second round of the competition, Li Fanghui successfully completed the right turn 1080 and scored 86.50 points, which surprised the audience! Gu Ailing scored 95.25 points, extending the lead. Canada's Cathy Sharp, who finished second in the first round, scored a high score of 90.00, but still slightly behind Gu Ailing. The only one who can surpass Gu Ailing is Gu Ailing! When the results came out, Gu Ailing said excitedly, "I'm about to cry!" ”
In the third round of the competition, no player surpassed Gu Ailing's second round score, and Gu Ailing won the gold medal.
The Beijing Municipal Party Committee and Municipal Government sent a congratulatory message
Congratulations to Gu Ailing for winning the eighth gold for the Chinese team! Zhang Kexin and Li Fanghui surpass themselves and dare to fight and fight!
Source Beijing Daily WeChat public account
Producer: Liu Hao Editor: Che She
Process Editor Tai Shaofeng