This article is the original of Ruya Small Fish S9
First published in the headline number: Ruya Small Fish s9
Spring blossoms, everything recovers, and another harvest is harvested.
The tea plant has experienced the cultivation and vitality of the cold winter, and has slowly sprouted, and the tea picking master and the tea master have also made sufficient preparations for the spring tea season, just to present a cup of tea with a story to the tea lovers.
Speaking of green tea new tea listed earliest - Wuniu early
The biggest feature of Wuniu early is "extra early"
Black cow early picking time begins in late February, black cow early picking into tea, circulating in the market for about a month, Longjing tea (picked in mid-to-late March) will flow into the market and reach the consumer cup.
Today Xiaobian briefly describes the difference between [Longjing Tea VS Wuniu Morning] from three points, avoid stepping on the thunder in daily life, and recommend collecting !!!
【Picking time】
Longjing Tea: Picked in mid-to-late March
Black cattle early: Harvested in late February, the yield is higher
【Dry tea shape】
Longjing tea: dry tea color is yellow, brown beige, bud head is slender, the overall shape is slender and slender
Black cow early: dried tea color is green or yellow-green, the bud head is short and thick, the overall shape is short and fat
(Fat Dundun: Black Cow Morning, Skinny Doll: Longjing Tea)
【Aroma and taste】
Longjing tea: The aroma is mostly fried beans, and the taste is more mellow and sweet
Black Cow Morning: The aroma is chestnut with a grassy aroma and a relatively light taste
(Not absolute, varies from person to person)
Xiaobian from the picking time, dry tea shape, aroma and taste of the three aspects, to distinguish the difference between Wuniu morning and Longjing tea, if there is a difference, you can leave a message!
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