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Mickey's little cake

author:The world of food
Mickey's little cake
Mickey's little cake
Mickey's little cake
Mickey's little cake

It's a square of an all-egg sponge cake, and there are small children at home, so I always love to make cakes into all kinds of cute shapes, which is definitely a temptation for picky eaters! This whole egg beaten cake is still very good to operate, this time I used jiuyang multi-functional BABA cooking stick to beat the egg head to try it, the effect is not bad, it seems that I have really become an artifact: juice, vegetable puree, ground meat filling, vegetable filling, beaten egg all done! The amount of this square is 12 Mickeys, 12 flowers, and 3 silicone cups.

Ingredients for making cartoon cake:

3 eggs, 100 g of low gluten flour, 60 g of caster sugar, 25 g of non-GMO corn oil, 40 g of water (or milk).

Kitchenware: Jiuyang handheld blender JYB-F1A oven

method:

Mickey's little cake

1 Prepare the ingredients. Eggs should be at room temperature, so that they can be beaten

2 Beat the eggs into a stainless steel basin and add half the caster sugar

Mickey's little cake

3 Cooking sticks change to beaten egg heads and start to beat (this is easy to pass while sitting in warm water, I was lazy to operate directly this time, and the result was also very successful)

4 Beat until the whole egg liquid volume is significantly increased, the foam is very delicate, add the remaining caster sugar, and then whisk at high speed

5 The color of the whole egg liquid is obviously white, and it is particularly delicate, and when you lift the egg paste to draw 8 words, it will not disappear quickly

Mickey's little cake

6 Sift in low gluten flour

7 Stir well

8 Stir well with water and oil in a large bowl, bring a small amount of batter into a bowl and mix well

9 Then pour the mixed paste from the large bowl back into the batter of the large basin, paying attention to the spatula to the basin in batches, so as to avoid defoaming, and mix well by turning the method. At this time the oven is preheated at 155 degrees

Mickey's little cake

10 Brush the silicone mold with a layer of vegetable oil, use a spoon to carefully load the cake paste into the mold, put into the preheated oven at 155 degrees, medium layer, about 20 minutes

11 The baked cake is immediately placed on the net rack and immediately demolded without being hot

12 Mickey's eyes can be decorated with chocolate.

Mickey's little cake

Mom Tips:

1 Silicone mold should be brushed with a layer of vegetable oil in advance to release the mold

2 Oven temperature and time should be flexibly controlled

Mickey's little cake
Mickey's little cake
Mickey's little cake
Mickey's little cake
Mickey's little cake

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