#Hohhot Headline #Someone told me he loves sugar balls. Sugar balls are a kind of dessert, and hohhoters also call it "mixed mix". When I was a child with poor supplies, sugar balls were a well-deserved delicacy.

#呼和浩特头条 #

Someone told me he loves sugar balls.

Sugar balls are a kind of dessert, and hohhoters also call it "mixed mix". When I was a child with poor supplies, sugar balls were a well-deserved delicacy.

North of Workers' Village Road, there is a "slag off" dim sum shop, the façade is very small, and it sells all kinds of pastries all year round.

Occasionally I come here to buy a candied leaf, bread, sachima or something.

The first time I bought him a pound of sugar balls here, he said it tasted good.

A few days later, I went to Kuan alley, a family that sold oil tea noodles, it was said that butter was boiled, which was very authentic. His family also sells sugar balls.

Of course, I bought them all by hand, and after tasting it, he said that it was not as delicious as the slag.

A few days later, a new "slag baking shop" was opened opposite the home, and it was engaged in activities, recharged 100 to get 28, and also sold sugar balls, but a pound was expensive for two pieces.

I asked the clerk, is this a chain with the workers' village?

She said yes, but the card cannot be used universally.

The next day, I went to the workers' village to buy sugar balls, and asked more, is there a new one opened in the east, is it the same thing as you here?

The answer is no, there is no half-hair relationship.

This is definitely a Li Kui, a Li ghost.

But I know that the one on the west side, although the door is simple, but the taste is authentic, and it is two pieces cheaper than a pound.

On the 28th of December, they all closed their doors.

I bought a box of sugar balls online, and when it arrived, I looked at the packaging ok. Open it and taste it, it's so hard, eat one and throw it all away.

Afraid of breaking your teeth.

I don't like sweets, and I don't usually eat them.

I won't buy it anymore.