To Xuzhou mutton soup must drink, Xuzhou has a lot of famous sheep soup restaurant, today we came to this is also very famous, is a chain store, and on CCTV, we went to this shop is also an old shop, moved a few home, also changed the name, used to call the old mill, now called Seven Hundred years old, in addition to the sheep soup in addition to his family also has intangible cultural heritage fire.
A few friends from other places came over, plus the weather was also a little cold, so drinking a bowl of sheep soup to relieve fatigue, warm the stomach, drive away the cold is still a good choice. And the environment of this shop is also OK, the decoration is also more retro, the dishes are more, and the invitation to eat is also good, although it is not a high grade, but it is definitely justified.
We went to the Beijing Road store today, I have been here several times before, so I know that his business is very hot, I booked a private room two days in advance, but I have been worried that the speed of serving food will not keep up, I did not expect that this time the dish is very fast, I feel more satisfied.
Let's introduce their features
Cylinder sticker baked cake
The uncle who sells burnt cakes is super nice, and the baked cakes he makes are really a must! Intangible cultural heritage! It's delicious to eat while it's hot! The skin is slightly sweet, the outside is crisp and tender on the inside, it is really super delicious! And the appearance is very tempting, full of sesame seeds, think very fragrant, this baked cake has also been praised by several of us present. And this scone is also more compatible with the mutton soup, soaking the baked cake in the lamb soup, a bit similar to the feeling of Xi'an lamb bubble film.
Lamb broth
The mutton soup is milky white, it looks a bit like milk from a distance, with green onion coriander, put on Xuzhou's unique mutton oil, too fragrant! Gollum drank down and warmed up!
In addition to the soup aroma, the mutton soup is that the mutton cannot be old and cannot be woody, and it is also very critical to choose a good sheep. For ordinary people, the sheep soup may not be very good, but the lamb is basically eaten directly.
Sauté mung bean sprouts
The appearance rate of this dish on the table in Xuzhou is also very high, after all, you can't just eat meat dishes on a table, and it is still very necessary to have a vegetarian meal. Stir-fried mung bean sprouts do not look at the dish is simple, but the taste of each restaurant is not the same, after all, the heat is not the same, and the most important thing is the appearance, must be bright. You can't stir-fry, the key to stir-frying this dish is that you must not put salt first.
We also ordered some other dishes, here is not a detailed introduction, overall this restaurant is still very good, whether it is the environment, dishes and the like, is a good place for friends to eat, how do you feel about this dish? Does it match your palate?