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Have you ever drunk the Qi village set Dujia pill soup in Zaozhuang City?

author:Humanistic Jujube Village

Zaozhuang City, Shizhong District Qicun Town Farmers Market every month lunar calendar on the second, fourth, seventh and ninth occasions of the big market, the set is not only a variety of daily necessities, snack varieties are also varied, the most popular among many snacks is qidong village "Dujia Maruzi Soup".

Have you ever drunk the Qi village set Dujia pill soup in Zaozhuang City?

Du family's balls are very exquisite in workmanship, are selected on the day before the set of fresh water radish plus onion, ginger, garlic chopped as filling, wrapped in specially selected grinding multigrain noodles (mainly cowpeas, mung beans), before wrapping need to add peppercorns, fennel powder seasoning, and with just the right and noodle techniques to speculate, so that the ball stuffing, noodles mixed evenly, elastic, and then fried with pure vegetable oil, in the balls under the pan frying for 20 minutes In the process, the oil temperature at different times

Control is crucial to the taste of the balls, which are fried and then fished out to dry for sale the next day.

Have you ever drunk the Qi village set Dujia pill soup in Zaozhuang City?

Another seasoning of the ball soup is the indispensable chili oil in the soup pot of the ball, which is a special thick-skinned red pepper that is only occasionally sold in the Tengzhou area. After buying it back, chop it up with a knife and beat it into a chili sauce with a crusher to prepare the sauce for the next day's seasoning pot base.

The next morning, the water is boiled in a large pot, and the special pot base is added, and a thick layer of red chili oil floats in the boiling pot, which makes people have a great appetite.

Have you ever drunk the Qi village set Dujia pill soup in Zaozhuang City?

When customers buy, they will fry the fried radish balls or throw them into a pot, then fish them out and put them in a bowl, add hot soup, add salt, monosodium glutamate, parsley, chili oil, vinegar and eat. If you don't drink enough soup, you can also apply for addition. Dujia Maruzi Soup is spicy and delicious, with a unique taste and has a long reputation in the local area.

In 2010, it was announced by the People's Government of Shizhong District as the second batch of intangible cultural heritage projects at the district level. [Rose]

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