Strange peanut kernels are made in seven flavors: salty, sweet, spicy, sour, fresh, and fragrant.

Strange smell of peanut kernels

Strange taste.

Cooking method Sugar sticky

Characteristics of the flower kernel crisp, rich taste, salty, sweet, hemp, spicy, sour, fresh, fragrant

Both.

50 grams of sugar

Raw peanut kernels 100 g

Chili noodles 3 g

Peppercorn noodles 1 g

Citric acid 0.5 g

Refined salt 2 g

50 g of water

Preparation Method 1. Put 250 grams of salt into the pot and fry them, add the flowers and fry them together until the flowers

Crispy pan pour into a large colander to drain the salt. Rub off the flower kernel coat with your hands and remove it.

2. Wash the pot, add water and sugar and simmer over low heat to make a concentrated sugar liquid, and remove the end of the pot from the heat

Cool your mouth slightly, add the chili noodles, pepper noodles, citric acid, salt and evenly, then pour

Add the flower kernels to stick to the sugar liquid, and after all the sugar solution is evenly wrapped on the flower kernels, let it cool and plate

Into a dish

Operation essentials 1. Master the heat of salt fried flower kernels, and there can be no burnt taste. 2. Mastery

The heat of boiling sugar liquid, the process of flower kernel stick sugar should pay attention to particle separation, do not descalify powder,

The amount of condiments should be appropriate.

Scope of application Feast cold vegetable dish.

Dishes change strangely except for picky kernels and strange taste cashew nuts.