A food show introduces a dish that most celebrities love to eat, that is...
What is it?
Did you guess that?
That's right, the legendary Eight Treasure Duck
This dish is named after the number for the dish, and the auspicious number, most people like "eight", which means the meaning of fortune, and there are many dishes named after the eight characters, such as eight treasure porridge, eight treasure rice, eight treasure fish, eight treasure soup and so on. These are made with eight kinds of condiments, which are exquisitely made and rich in flavor.
There is no exact origin of the origin of the "Eight Treasures", but there are folk legends, and the story of the Eight Immortals is well known and widely circulated. Folklore also has the legend that during the war and chaos, all the families fled, and finally survived in a wilderness ridge, when there was not much food left, so each family discussed well, each family came up with some ingredients to make a dish, and finally made up eight kinds of materials to make a dish. Later, after the development of this custom, more eight treasure dishes appeared.
And the Eight Treasure Duck has already appeared in the Qing Dynasty. The imperial court meal includes eight treasure duck soup, eight treasure pot roast duck and so on.
Babao duck is a very suitable for winter cuisine, the method of flavor is diverse, different flavors of Babao duck, the use of different accessories, in short, eight is enough.
Now let's introduce the homely Eight Treasure Duck recipe:
Prepare half a spoonful of cooking wine, half a spoonful of light soy sauce, a little peas, a little chestnut, 15 grams of glutinous rice, a carrot, a duck, and a little mushroom fungus
Glutinous rice should be soaked in advance for one night
Shiitake mushroom fungus needs to be soaked in advance
The duck is spread evenly with soy sauce cooking wine, and there is time to give the duck a "Thai horse killing chicken" to make the duck feel the mood in an appropriate way
This will only make the meat better
All side dishes are diced and mixed together
Add two grams of salt down
Add about 10 grams of soy sauce
Stir well to make eight treasure rice, if you want to save time, you can directly use the eight treasure rice bought at the mall (but the eight treasure rice will be more expensive)
Put the sticky rice into the duck's body and let the duck absorb it and grow tall
If the opening is relatively small, it can be blocked with side dishes such as onions, and if the opening is relatively large, you can use needle and thread to sew
The filled ducks are wrapped in tin foil
This gives the duck a better shape and locks in the aroma.
Then steam in a steamer for two and a half hours, during which you can prepare your favorite dipping sauce
If you feel that it is not flavorful enough, you can make another dip
3 scoops light soy sauce, 1 scoop dark soy sauce, a pinch of sugar, 4 scoops of water starch
Stir well over low heat and bring to a boil
You can pour the sauce on the duck, at this time it is really fragrant, and I can't help but want to send a circle of friends.
Such a star loves to eat the eight treasure duck is ready, like the snack goods friends hurry up to move.