3 time-saving home cooking dishes, each dish is a proper meal "artifact", the method is very simple, not complicated, the kitchen xiaobai can also get it!

Honey tomatoes
Ingredients: 1 tomato, 1/2 red pepper, 1/2 green chili pepper, a handful of mushrooms, oil, salt, oyster sauce, sugar, chicken juice, starch.
steps:
1. Wash the ingredients, cut the tomatoes into cubes, cut the peppers into cubes, and remove the roots from the mushrooms.
2. Pour the right amount of oil into the pot, heat it up, and stir-fry the tomato pieces under the pan.
3. Until the tomatoes are tender, pour in the green peppers, red peppers, and mushrooms, add a little salt, oyster sauce, sugar, use starch to adjust the sauce, pour into the pot and stir-fry, add a little chicken juice before leaving the pot.
The sautéed tomatoes are served, plated, sprinkled with a handful of sesame seeds, and the sweet and sour are hung with rich juices
——Manual dividing line——
Egg yolk baked pumpkin
Ingredients: Pumpkin, salted egg yolk, oil, dried chili peppers.
1. Wash the pumpkin, peel and cut into pieces. Place in a watered pot, cook until half cooked, drain.
2. Pour an appropriate amount of oil into the pot, heat it, put a handful of dried chili peppers, put in the processed salted egg yolk, the oil temperature rises, and the salted egg yolk will stir-fry foam.
3. After the egg yolk is fried, pour the pumpkin into the stir-fry and let the pumpkin chunks be wrapped in salted egg yolk foam. Put the plate and you're done!
Spicy cumin corn kernels
Ingredients: corn kernels, oil, cumin, dried chili peppers, salt, spicy freshness, chicken essence.
1. Prepare a plate of corn kernels.
2. Pour oil into the pan, add dried chili pepper segments, and sauté cumin until fragrant.
3. Pour the corn kernels into the pot, stir-fry over low heat, add a little salt, stir-fry evenly, add a little chicken essence before coming out of the pot, and you're done! Corn kernels spicy Q bomb!
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Here is sweet meow cuisine, like to study a variety of simple and easy to operate recipes, not too exquisite, simple and pure enjoyment, thank you for reading, if you also like food, welcome to pay attention to me Oh.
[This article is original by "Sweet Meow Cuisine", the picture is taken by myself, please contact the authorization to reprint.] 】