【Fried bananas】
Ingredients
Banana strips: 300
Accessories
Banqueting oil: appropriate amount
Specific steps
1. Heat the oil and set aside;
2. Unpacking banana rolls for later use;
3. When the oil temperature is 60% hot, put down the banana roll and turn off the low heat;
4. Gently turn the banana rolls over with chopsticks;
5. Fry until cooked thoroughly, then turn off the heat, out of the pan and control the oil and plate.
【Banana Puff pastry】
Bananas: 3 sticks
Egg tart skin: 12 pcs
Step 1
Take the tart skin out of the refrigerator in advance to soften, about ten minutes or so in the summer;
Step 2
Peel the bananas, cut into cubes and set aside;
Step 3
Preheat the oven in advance, select the up and down fire mode, set the temperature to 200 degrees, 5 minutes, and press the Start confirmation key;
Step 4
Use a spoon to evenly put the diced bananas into the egg tart skin; (remember not to put too many diced bananas, otherwise it is easy to bake)
Step 5
Seal and pinch flat like dumplings, pinch tightly, and don't let the diced bananas be exposed;
Step 6
After wrapping it all up, put it into the baking sheet, put it in the middle layer of the preheated oven in advance, close the oven door, select the up and down mode, set the temperature to 205 degrees, the time is 10 minutes, and then press the Start confirm key;
Step seven
When the time comes, take out the baking sheet and remove the tin foil;
Step 8
Continue to the middle of the oven, close the oven door, select the up and down mode, the temperature is set to 205 degrees for 6 minutes, and then press the Start Confirm key;
Step 9
When the time comes, take out the banana crisp and let it cool.
【Banana Milkshake】
Milk: 1 carton; bananas: 2 sticks
Banqueting oil: appropriate amount; salt: appropriate amount
1. Prepare two bananas. A carton of milk (a banana can also be used, but it may not be as sticky.) ）
2. Peel off the banana, cut into small pieces and place in a container in a blender
3. Pour in the milk,
4. The blender starts working, one or two minutes is good. There are no lumpy bananas in the cup, and the liquid becomes thick and can be poured out and eaten in the cup.