Hawthorn jerky
【Ingredients】 10 grams of hawthorn, 250 grams of lean meat.
【Production process】 Cut the refined pork into large thick slices, wash the hawthorn and set aside. Fry the sliced meat in a pan of 80% hot oil until golden brown. Stir in a different pot, sauté the green onion and ginger, add the broth, add the fried meat slices and hawthorn slices, add salt and flavor
Fine, cooking wine, sugar, high heat to boil, small heat through, drizzle the oil is ready.
【Effect】 Eliminate food accumulation, activate blood and disperse stasis.
【Application】 The abdomen is stuffy, does not want to eat, and the abdomen is painful.
