Happy New Year, Happy New Year, Rejoice and Celebrate the New Year! Soon it is almost the New Year, I think everyone is happily preparing the new year goods they need, of course, it is indispensable to delicious lamb. Oil splashed leg of lamb not only tastes good, but also has a high nutritional value, rich in protein and vitamins and other nutrients, with the effect of tonic body and other effects.
As a foodie who doesn't want to go when he sees lamb, the delicious oil-splashed leg of lamb has a great attraction for Xiaobian, which makes people addicted. And when our chef made the oil splash leg of lamb, he also specially matched the Taoyuan Jianmin watermelon sauce, and the taste became more wonderful, and Xiaobian himself ate a lot more than usual. Next, we will briefly talk about the original oil splashed leg of lamb to do this more delicious, the next meal is super delicious, let people eat more and more want to eat.
Delicious oil spilled leg of lamb
Ingredients: leg of lamb, coriander, Taoyuan Jianmin watermelon sauce, egg, green onion, ginger, chili pepper, cooking wine, soy sauce, monosodium glutamate, sesame oil, salt
Method: 1, we need to first rinse the bought leg of lamb, remove the blood on the leg of lamb, fish out, drain the water, spare;
2, next, rinse the green onion and cut into shallots; after the ginger is rinsed, cut into ginger shreds; after washing the coriander, cut into coriander segments; wash and cut the pepper into segments; set aside;
3, then beat the eggs into a clean small bowl, stir well with chopsticks, make an egg liquid, add the right amount of starch, make an egg paste;
4, then put the Taoyuan Jianmin watermelon sauce, cooking wine, soy sauce and salt into the basin containing the leg of lamb, marinate for a while, and then cook the leg of lamb;
5, then pour the stirred egg paste evenly on top of the cooked leg of lamb, heat the pot and burn the oil, put the leg of lamb into the pot and fry;
6: Then heat the pot again, add shredded ginger, green onion and coriander and stir-fry, add chili, cooking wine, soy sauce, monosodium glutamate, sesame oil and salt;
7, then pour in the appropriate amount of fresh soup, put in the leg of lamb, boil again for a while, let the leg of lamb more flavorful, and then put it out, you can;
Friends see such a delicious oil splash of lamb legs, are not they all starting to move, can't help but want to eat a bite immediately. With the delicious oil-splashed leg of lamb recipe prepared by Xiaobian for everyone, coupled with the rich sauce of Taoyuan Jianmin watermelon sauce, I believe that everyone can also make a delicious oil-splashed leg of lamb, and friends who like the flavor of sauce can try it. Favorite friends can collect it at home to do and watch! Friends who like food, you can pay attention to the small editor Oh, everyone shares things about food together.