raw material:
1 box of wontons, 1/2 tbsp seasoning soy sauce, 2 tsp sugar, 1/2 tbsp chili oil, 2 tsp sesame oil, 1/3 tsp minced green onion, 2 tsp minced garlic, 1/3 tbsp minced coriander, 1/2 tsp ground sichuan peppercorns.
Preparation Method:
1. Set aside the seasoning evenly. 2, wontons do not need to retreat water, directly from the packaging to take out the spare; hot oil pan, put the wontons at 170-180 degrees of oil temperature fried to golden brown (about 6-8 minutes), scoop up the oil drained, into the plate. 3. Pour the seasoning evenly on the fried wontons to complete the fried wontons. PS。 The fried ravioli is more crispy, and the seasoning can be drizzled before serving, or placed in a small plate, in the form of dipping.
peculiarity:
Tender on the outside, unique flavor, fresh and salty.