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#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

The Golden Horn is a delicacy that my family has prepared for the Lantern Festival, and the fried golden horn bulges like a long golden lantern, and the outer circle is hollow, which is just cute. Try a puff pastry on the outside and sticky on the inside, sweet and salty, with a faint coconut aroma, very delicious

By often do eating copywriting

<h2>Royalties</h2>

Glutinous rice flour 200 g

Chengmian 100

Lean meat 80 g

Fatty meat 20 g

Powdered sugar 20 g

Coconut oil 20 g

Half a carrot

1 green onion

1 scoop of watercress paste

1 scoop of soy sauce

Braised soy sauce 1 scoop

1 scoop of starch

<h2>Practice steps</h2>

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

1, the outside crispy inside the sticky, sweet and salty pleasant golden horn ~

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

2, glutinous rice flour and powdered sugar stir evenly with ice water or water kneaded into a ball, cheng noodles with boiling water kneaded into a ball;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

3: Add coconut oil and knead the two doughs into a ball;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

4. After full integration, wrap plastic wrap and refrigerate for half an hour;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

5, add hot oil to lean meat and fat meat and stir-fry;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

6: Add carrots and a spoonful of soy sauce;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

7. Add a spoonful of bean paste or sweet noodle sauce;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

8. Add braised soy sauce to color and enhance the taste;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

9, stir-fry after adding an appropriate amount of salt to taste;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

10: Add the green onion and stir the filling

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

11, take out the dough and divide it into small agents, knead the circle and flatten it to a thickness of 0.5 cm and wrap a small amount of filling, the filling can be appropriate or it is easy to expose the filling

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

12. Knead tightly into the shape of a duck egg;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

13, 30% of the oil temperature into the frying;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

14, fry until golden expansion can be;

#味达美名厨福气汁, the New Year Tim Kou Fu #Golden Horn

15, the outside is crispy and the inside is sticky, sweet with salty and good taste~

<h2>Nutritional benefits of glutinous rice flour</h2>

Glutinous rice taste sweet, warm, into the spleen, stomach, lung meridians; has the effect of tonifying qi, strengthening the spleen and nourishing the stomach, anti-sweating effect, spleen and stomach deficiency and cold, poor appetite, bloating and diarrhea have a certain alleviating effect; glutinous rice has an astringent effect, frequent urination, night sweats have a better therapeutic effect.

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