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Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

author:Liu's first-hand food

Hello everyone, here is [Liu Yi hand food], pay attention to lao Liu, share a delicious and practical home cooking every day

1, lettuce stir-fried meat is a very delicious home cooking, this dish is salty and pleasant, the taste is crisp.

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

2, today Lao Liu will come to share the "lettuce stir-fried meat" method, like friends can first collect, have time to try it themselves.

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

3. The following begins to introduce the required ingredients:

Lettuce, lean meat, fungus, ginger, big red pepper

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

4. First cut the skin of the lettuce with a knife, and then cut the cut lettuce into sections and then cut the diamond-shaped pieces, and then wash it with water and set aside. Then slice the ginger, cut off the seeds and cut the diagonal slices at both ends of the big red pepper, then slice the lean meat, and soak the dried fungus in warm water to soften

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

5, put the cut meat slices into the basin to wash, control the dry water after adding a little salt, cooking wine, an egg white, knead evenly by hand, and then add a little corn starch to knead again, and finally seal a layer of salad oil on it, let it sit for half an hour to marinate into the flavor, the purpose of the salad oil is to wait for the meat slices will not stick to the pan

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

6: Remove the hard root in the middle of the soaked fungus. After the pot is hot, pour in the salad oil, put the meat slices into the pot and cook them, not too long, otherwise the meat slices will get old. Stir-fry the ginger slices in a frying pan, stir-fry the slices of meat for a while, then add the lettuce slices, red pepper slices, and wood ear fungus and stir-fry together

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

7: Add a little salt, sugar to freshen, stir-fry and then pour in the cooked oil to increase the luster. Such a very refreshing plate of stir-fried meat slices with lettuce is ready

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

8. Lettuce is tender and tender, and it is suitable for raw and hot stir-fry. Eating lettuce often can enhance the secretion of gastric juice and digestive juices, and enhance the secretion

I am Lao Liu, thank you for your support of Liu Yishou cuisine, we have several home-cooked dishes for your reference every day, friends who like to cook don't forget to pay attention to it, Lao Liu thank you for watching

Lettuce stir-fried meat learns to do this, the lettuce is crisp, the meat slices are tender and smooth, delicious to drooling

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