Xiaobian feels that for friends who love food, the most indispensable thing in life is love, which is food. In the editor's opinion, no matter when, we can't wronged our stomach. Xiaobian feels that the feeling of eating is really bad, and it is still necessary to have meat when eating, so that it will be more fragrant to eat. Among them, the delicious tea smoked ribs are a great choice, and the aroma makes people not want to stop chopsticks.
Xiaobian is no exception, he also especially loves to eat delicious ribs, and if he does not eat it for a few days, he will feel hungry and panicked. Fortunately, this time our chef seemed to hear my heart and made a super delicious tea smoked ribs. Moreover, when our chef made this dish, he specially accompanied the peach garden Jianmin watermelon sauce full of sauce, and the taste was even more wonderful. Next, let's briefly tell you about the delicious taste that makes the tip of your tongue happy! Teach you nutritious and delicious tea smoked ribs, look hungry and want to drool.
Delicious tea smoked ribs
Ingredients: pork ribs, tea leaves, Taoyuan Jianmin watermelon sauce, green onion, ginger, star anise, tangerine peel, honey water, sugar, pepper, salt
Method: 1, we need to rinse the ribs first, remove the impurities, and then use a knife to cut into small pieces and put them into a clean basin;
2, next, rinse the green onion, remove the roots and other impurities, use a knife to cut into green onion segments; rinse the ginger, scrape off the skin, cut into ginger slices; set aside;
3, pour the appropriate amount of water into the pot, after boiling on high heat, put in the ribs, blanch the ribs for a while, and then fish out and drain the water;
4, change another pot, pour in the appropriate amount of water, put in the blanched ribs, add the appropriate amount of tea, green onion, ginger slices, Taoyuan Jianmin watermelon sauce, salt, star anise and tangerine peel, simmer;
5, after boiling on high heat, put in a little sugar, continue to simmer until the ribs are ripe, take it out, drain the water, let it cool slightly, and then brush some honey water on the cool ribs; set aside;
6, put the tin foil into the bottom of the pot, put the appropriate amount of tea, orange peel and star anise, add a little salt, and then brush the pork ribs of the honey water, put it into the steaming plate, and then put it into the pot;
7, cover the pot lid, low heat slowly, use the tea aroma to smoke the small row, wait until the ingredients are mature and flavorful;
With the delicious tea smoked pork rib recipe prepared by Xiaobian for everyone, coupled with the rich sauce of Taoyuan Jianmin watermelon sauce, I believe that everyone can also make delicious tea smoked ribs, friends who like sauce flavor can try it. Favorite friends can collect it at home to do and watch! Friends who like food, you can pay attention to us Oh, let's share things about food. Everyone is welcome to comment, like and retweet!