Soon, one can be made in less than five minutes
By Haoyang Jiamei Mom
Medium gluten flour 50g
2 eggs
1 green onion
2 scoops of hoisin sauce
Ham 1 pcs
1 small fritter
Lettuce 2 slices
A little black sesame seeds
1. Beat the batter
2: Pour the batter into the electric cake stall and beat the eggs when the batter solidifies
3: Cover with a lid and sprinkle some black sesame seeds after the eggs have solidified
4: After frying, brush with sauce, and put the ham lettuce small fritters into it and roll them up
5. Finish, cut open and load the plate
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