The Rolling Oyster, scientific name fold oyster, is a bivalve oyster marine shellfish of the family Bivalve oysters, suitable for living on shallow coastal reefs. The north wall of The island is a stone cliff, the sea water is pure and pollution-free, and the reef is lined with rocks, which is suitable for the survival of rolling oysters. The oyster meat is delicious, and it is best to make soup with soup.
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