Introduction: The first time my boyfriend took me home, I saw the dishes made by my aunt, and I thought: This obviously does not want me to marry.
I don't know if you remember what kind of dish you ate at the first time you went to the target's house? Although the guest is casual, but the first time you go to someone else's house as a guest, look at the dishes made by the host's home, you can see whether the other party attaches importance to you in the end. It is said that the first time you are a guest, the dish should be solemn so that the guests will not feel that they do not pay attention to him. Today, my boyfriend took me home for the first time, and I felt very cold when I saw this table made by my aunt. Just by looking at these few dishes made by my aunt, I will guess: the first time I went to make such a poor dish, this is not obviously not welcome to me? Clearly don't want me to marry? Let's take a look at how these dishes made by the aunt?
First course: stir-fried eggplant with perilla tempeh
Stir-fried eggplant with perilla tempeh is the first time I have eaten it. Before eating fast food in the restaurant, carob meat foam eggplant will eat more, to be honest, the fast food restaurant's carob eggplant meat foam is really too fragrant, after all, the eggplant is fried and then fried with the carob meat foam, special rice. Auntie said that her eggplant is first blanched, the eggplant is boiled before adding perilla and tempeh stir-fried, no wonder it is soft to eat, or a faint taste, I feel that even the salt is reluctant to add a little more.
Second course: stir-fried hearts with garlic
The heart of the dish has always been my favorite dish, provided that it is delicious when the heart is tender and green. Just by looking at this dish, you can also see that auntie is a thrifty and thrifty person. If you look at the stem, she is too old to eat, and she will tear off the skin of the stem, and she will not waste it at all. Stir-frying the peeled stalks with the hearts of the vegetables is not bad. However, I have never liked to eat vegetable stems, and I still think that the heart of the dish is the most delicious.
Third course: wormwood egg soup
Auntie said to eat more wormwood soup, especially for women. I served a bowl and felt that this wormwood egg soup was not bad, refreshing, slightly fragrant. In fact, I have always been very fond of eating wormwood, listening to wormwood is good for the body, no matter how to drink a little, it will definitely be beneficial and harmless.
There is also a dish of whole taro, which is not called a plate, just 4 pieces of taro, it is estimated that it is leftovers.
This is not the first time I was taken home by my boyfriend, the first time I came to the door, I think even if there is no "full of Han table", I can't always make the meal so bad, right? The family raised a group of chickens and ducks that they were reluctant to kill and eat, so they only made a few vegetarian dishes. I guess many families usually eat not so badly, right? Not to mention that I'm still going for the first time? This inevitably makes me wonder: Did Auntie deliberately make the dish like this? Is this a test or do I want to marry into the house? What do you think? What do you think of these dishes made by auntie?