Always give the babies always eat slender noodles, sometimes really tired of eating, today with me to change the way - colorful vegetable cat ear noodles.
This way to change the shape, not only fun Hengsheng, the taste is also very different from ordinary noodles, there are dishes and meat, delicious and good-looking, but also can make the baby who does not like to eat vegetables eat all without reservation, sometimes the child has no appetite, I have used it many times to successfully get my bear child!
When it comes to cat ear noodles, the hemp in the northwest region must be no stranger, it was originally a famous noodle dish in Shanxi.
Press the small noodles into the shape of a cat's ear, small and cute, and then go down to the boiling water pot to cook and drain the taste of QQ, you can fry and eat, mix and eat, put soup to eat, eat the original taste, it creates a flavor snack.
Today's colored cat ear noodles, I made a match according to the ingredients at home, put shiitake mushrooms to increase the umami taste, shiitake mushrooms contain vitamin D is conducive to the baby's absorption of calcium.
Carrots with pork can convert carotene into vitamin A, which can protect the baby's vision, and the diet is rich in celery to prevent and alleviate the occurrence of constipation in the baby.
Applicable months: 18 months
Ingredients: 150g of flour, 1 egg, 30g pork belly, 1 spring onion, 15g onion, 1 celery, 20g carrots
Cooking time: 40 minutes
Difficulty level: Intermediate
1: Pour flour into a bowl, beat an egg and add 30g of water.
2: Stir evenly with chopsticks into a cotton flocculent.
3: Knead the dough together, knead while kneading, and finally knead into a smooth dough covered with plastic wrap and let stand for 20 minutes.
To judge whether the dough is awake, you can gently press the dough with your fingers, if the place where it is pressed is not restored to its original state, the dough is a little sunken, indicating that the face has woken up, such as the place where it was pressed quickly returned to its original state, indicating that the face is not awake.
4: After the dough is awake, lay a layer of dry flour on the panel, and then use a rolling pin to roll out the dough flat and thin.
Roll out the bread as thin as possible, but don't break it.
5, use a knife to cut the dough into long strips, when cutting into strips, it is best to sprinkle some dry flour on the side of cutting everything to prevent sticking together.
6: Cut into small dough sheets 1.5cm wide.
7. Roll the dough slices diagonally with a sushi curtain to form a cat's ear noodles.
Here we need to pay attention to the fact that if you use your thumb to slightly press on the dough, the dough will roll up, like a cat's ear.
8: Boil hot water, boil the water, pour the cat ears into the pot and cook.
During the cooking process, it is necessary to stir clockwise with a small spoon every 1-2 minutes to prevent the cat ears from sinking and burning the paste.
9: Float until all are ripe.
10: Drain and drain.
11: Finely chop the parsley and carrots.
12: Wash and chop the shallots, shiitake mushrooms, onions and pork separately.
The size of the minced pieces can be adjusted according to the size of the baby and the ability to chew.
13: Pour a little oil into the pan, heat the oil and add the minced meat and simmer until fragrant.
14: Add chopped green onion and stir-fry together
15: Pour in the prepared onion, parsley, carrots and shiitake mushrooms.
16: Stir-fry together.
17: Add a little additive-free soy sauce to taste and stir-fry evenly.
18, add a little hot water without ingredients.
19: Pour the cat ear noodles into the pot.
20: Continue to stir-fry for 3 minutes, simmer until the juice is out.
A bowl of fragrant colorful vegetables cat ear noodles are ready, chewing is very tough, the focus is too much! Good! eat! Yikes! When I came out of the pot, I couldn't help but bump my head with the baby and rush to eat!
Tips:
1. Make the cat ear noodles and relatively hard, so that the cat ears baby chews up more vigorously.
If the baby's gastrointestinal function is relatively weak, it can make the cat's ear have more water content and cook it for a longer time, so as to be suitable for the baby's digestion and absorption.
2. Side dishes can be stir-fried according to your baby's preferences.
3. No no soy sauce must not put too much, 1-2 drops is good, you can also not add, more will affect the color of the cat's ears
hi, I am a dietitian recipe jun, usually like to make food for children, research nutrition collocation.
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