Zhijun Whispers: The smart people of Lu'an Prefecture love to eat delicious and will eat, and have created many famous dishes and famous points, and they are all seasonal. What to eat in spring and what to eat in summer are exquisite, let's take a look at the famous dishes in Lu'an Prefecture.
The cuisine of Lu'an Prefecture is mainly based on traditional Hui cuisine, which incorporates the flavor of Sichuan Yang famous cuisine, and gradually develops into a famous dish with Lu'an characteristics that connects the north and south. Spring has Peach fat roasted meat, shiitake crucian carp, summer with hibiscus sea cucumber, lotus leaf wrapped chicken, autumn chrysanthemum cauldron, braised mandarin fish, winter with fried chestnut flowers, stewed bamboo shoots, chicken shredded; as well as Huizhou round seeds, sesame oil sausage cake, smoked bacon, clear stewed chicken soup wait.
The flavor snacks are: crab shell baked cake, crispy crab, grabbed skin spring rolls, chicken shredded buns, osmanthus lantern, crystal roast sale, chicken soup dumplings; as well as bergamot crisp, horseshoe puff pastry, punch cake and so on. After the founding of the People's Republic of China, Lu'an Prefecture carried out socialist transformation of private restaurants.
In 1956, Lu'an Prefecture was transformed into a socialist orbit. After the Huimin restaurants in Chengguan resumed famous dishes and famous points, customers gained revenue and economic benefits increased greatly. After 1960, food supplies were scarce, and Lu'an Weihe Restaurant used high prices to sell dishes to promote the return of currency. During the Cultural Revolution from 1966 to 1976, the supply of food was popularized, and famous dishes and famous dishes were almost extinct.
After 1978, Lu'an Prefecture carried out the exhibition and sale of traditional famous dishes and famous points, held chef training classes, implemented famous chefs in the restaurant, contracted feasts for customers, produced low, medium and high-grade famous dishes and famous points, negotiated and negotiated, and operated flexibly. Sujiabu Town restaurant fried, roasted, cooked, grilled, brine, stewed all available, especially roasted shrimp, stewed duck is more outstanding, dog meat pot, halo vegetarian buns, high steamed buns are also famous.
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