A quick low-carbon cake made with simple ingredients!
by Grape Queen Mandy
Soybean flour / soybean flour / soy milk powder 25 g
Cocoa powder 4 g
Baking powder 2 g
1 egg
Milk 25 g
Bananas 50 g
Dates/dates (optional) 1 pcs
Dark chocolate (optional) 1 small piece
1: Mix black bean flour, cocoa powder and baking powder evenly
2: Add the pureed bananas, eggs and milk and stir until there are no particles. I also cut a date palm and mixed it in (nothing can be omitted)
3, paste into the bowl (I also added a few raw cocoa watercress can be ignored)
4: Heat on high heat for 2 minutes to remove, put a small piece of dark chocolate on the surface while hot and spread well
5, cut open to see, the internal organization is very good Oh, eat a bite of fluffy slightly sweet cocoa flavor, you can fake the real small cake!
Serving size is one person! After refrigeration, the surface is black and crispy, which is even more delicious! I use black bean flour, you can change it to soybean flour or soy milk powder!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.