When it comes to Zhuzhou's cuisine, it is well known! Zhuzhou special cuisine inherits the fragrant and spicy essence of Hunan cuisine, and also brings together the flavors of Sichuan, Guizhou, Hubei, Gan, Zhejiang, Cantonese and other cuisines, which can be described as eating all over Zhuzhou, which is equivalent to eating throughout half of China. Xiaobian will take you to take stock of Zhuzhou's special cuisine today.
Zhuzhou special cuisine
Lentinula edodes
Yanling section wood mushroom, thick meat, good flower shape, strong aroma. Each 500 grams contains 62.5 grams of protein, 32 grams of fat, 65 grams of niacin, 300 grams of carbohydrates, 620 mg of calcium, 207 mg of phosphorus, 126 mg of iron, 0.25 mg of thiamine and other nutrients and rare elements beneficial to human health. According to medical research, regular consumption of shiitake mushrooms can prevent liver cirrhosis, hypertension, coronary heart disease, improve hemoglobin, enhance gastrointestinal function, and have obvious effects on inhibiting cancer cells. Shiitake mushrooms are a high-grade green food.
New Century Pear
Alpine snow crystal pear, also known as new century pear, is an excellent variety of pear trees bred in Japan. In 1995, under the guidance of foreign businessmen, Yanling County Xiacun, Dayuan and other places have successfully tried and gradually expanded, forming a mass production, by the end of 2000, the county's alpine snow crystal pear planting area reached 6075 acres, 1200 acres of fruit have been hung, the output reached 100 tons.
New Century pear is round, after bagging cultivation, the fruit is very large, generally a single fruit weighs 200-250 grams, the largest up to 350 grams. The peel is extremely thin, milky yellow, the fruit surface is smooth and delicate, the color is bright and beautiful; the flesh is milky white, the flesh is tender, the soluble solids are 12%-13.5%, and it contains high protein, fat, carbohydrate, calcium, phosphorus, iron, carotene, thiamine, niacin, ascorbic acid and other nutrients. The entrance slag, juicy, sweet, fragrant, small fruit, food has the effect of life, moistening, cleaning phlegm, is the ideal natural green health food for prolonging life.
Nai Lee
In Yanling County, Nai Li ripens from late July to early August every year, with a peach-shaped fruit and plum-like flesh, with excellent quality.
Konjac
Yanling Mountain Township has had the habit of growing konjac over the years. Konjac food has a peculiar role in health care, known in the international market as "magic" food.
Liling pepper
It is rich in Liling, its bright color, thick flesh and seeds, slightly sweet, is an important export agricultural and sideline products of Liling. Because of its bright and transparent, it is known as glass pepper, which was exported abroad in ancient times.
Chaling Baizhi
Bai Zhi is a valuable Chinese herbal medicine, warm in nature, spicy in taste, can dispel wind and relieve pain. Chaling is rich in Bai Zhi, with a large amount and good quality, and is famous at home and abroad.
Zhuzhou assorted vegetables
Assorted vegetables are a kind of pickled products that are made of pickles (semi-finished products) made of a variety of vegetables, and Zhuzhou assorted vegetables are formulated according to the characteristics of local raw materials and combined with the flavors of the north and south. Production is increasing year by year.
Rock sugar Xianglian
"Rock sugar Xianglian" is a famous dish in Hunan beets. Since the Western Han Dynasty with white lotus to Han Gaozu Liu Bang tribute, so Xianglian is also known as Gonglian, Xianglian is mainly produced in the Dongting Lake Area, Xiangtan is a famous production area, the city to flower stone, the middle road paving two places to produce the most, the quality is also the best, there are red lotus, white lotus, of which white lotus round white, pink sticky fragrance, located in the country's first. When excavating the mawangdui tomb in Changsha, Hunan, it was found that Hou had eaten lotus seeds. After tasting the new white lotus with a small lotus fragrance in his heart, the Jin Dynasty poet Zhang Kai once issued an exclamation that "the mouth is tired and ridiculous, and this body wants the old Lake Xiang".