Source: People's Daily - Jiangxi Channel Original draft
People's Network Ruijin, May 20 (Shi Yu) "Come and eat, just played, hot ..." On the 19th, in front of the Wantian Huangyuan Rice Fruit Shop in Hongjing Pedestrian Street, Ruijin City, Jiangxi Province, Liu Haidong was beckoning tourists to eat Huangyuan Rice Fruit, love to eat sweet added sugar, love to eat salty sprinkled with a little soy sauce, tasted, everyone praised this dish.
Huangyuan rice fruit is a traditional specialty of Ruijin. Liu Haidong introduced that the production of Huangyuan rice fruit must first cut back this Huangyuan chai, which is the first step and the most important step. The alkaline water is filtered out from the ash fired by Huang Yuanchai, and then the rice is dehulled, soaked in water for 3 to 5 hours, and then steamed for about 50 minutes. When the hot gas rises, the rice has been steamed, while hot, the alkaline water is stirred into the steamed rice, mixed, steamed again for about 10 minutes, and finally hit the rice fruit.
Liu Haidong not only runs the Wantian Huangyuan Rice Fruit Shop in Hongjing Pedestrian Street, he is also the head of the Huangyuan Rice Fruit Industry Cooperative in Madi Village, Wantian Township. According to reports, in the past, Huangyuan rice fruit is only the villagers' Annual goods, a family to do up to two or three hundred pounds, in 2015, Huangyuan rice fruit has become a precision poverty alleviation industry, Huangyuan rice fruit gradually "out" of the village, become a hot local specialty. Today, the whole village can produce nearly two million catties of Yellow Yuan Rice Fruit a year, becoming the "Golden Fruit" for villagers to get rich.