Today is the second day of the second lunar month
Spring returns to the earth, and everything recovers
Legend has it that the dragon raises its head
It is an auspicious day to cut your hair
I don't know if you cut your hair today?
Home-cooked yellow croaker
ingredient:
Yellow croaker, pork,
seasoning:
Lard, soy sauce, green onion, ginger, cooking wine,
Salt, coriander, garlic,
method:
1, the fish is cleaned, and the two sides of the meat are thick into a lancet knife,
2、 Cut the pork belly into strips, cut the coriander into segments, cut the green onion and ginger into strips, slice the garlic,
3, the pot is hot, put the lard to heat, put the fish into the pot on both sides of the frying and then put out, and then put the onion, ginger shredded, garlic slices, pork belly shredded, pour into the pot, sauté after adding cooking wine, soy sauce, salt, water, put the fish into the pot after boiling, skim off the foam, turn the heat to cook for about 10 minutes, fish out the fish into the soup plate, the soup in the pot added to the coriander to boil, the soup poured on the fish is ready, the fish is tender, the soup is rich and mellow,
Tips:
1, when frying fish, the pan should be smooth, pay attention not to stick to the pan to make the fish skin fall off, and affect the shape of the beautiful,