The 40-degree heat continues, and staying at home is the best attitude to this kind of deadly weather. Hungry boiled bowl noodles, air-conditioned room, ice coke, cold noodles, American drama, perfect. Recently, I love to eat cold noodles, and after eating a bowl, the whole person is ice. Not from the Northeast, the recipe may not be authentic, but it is super delicious. I replaced the cold noodles with my own noodles, the taste is inexplicably good, and the q degree is just right. A little chewy and effortless. You can try it too.
By noodle shop babe
Noodles (cold or noodles) 100g
One cucumber
Ham sausage one
One carrot
Cherry Tomatoes two
Scoop one
1. Prepare the ingredients.
2: Cut cucumber, ham sausage and carrot into strips, cherry tomatoes and loose eggs in half. I use my own home-made noodles, the taste is not worse than cold noodles, the same smooth q bomb. (If you don't like to eat noodles, you have to change to cold noodles) After cooking the noodles, put them in a bowl filled with ice water and set aside.
3, vinegar + soy sauce + sugar + salt + chicken essence, you can put some apples and pears, add pure water to mix the juice. Take a nice bowl, put the noodles first, and spread the cut ingredients.
4: Drizzle the mixed sauce over the noodles.
5. Sprinkle sesame seeds and finish!
1. Adding apples and pears to the sauce can increase the rich taste of the noodles, sweet and sour with fruity aromas, it is the small freshness of the noodles.
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