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"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

A variety show that Tianxiangmei is chasing is also going to have a big finale

That is The Mango Tv hit variety show "Chinese Restaurant 2"

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Moved from Koh Chang, Thailand, to northeastern France

Beautiful and romantic fairytale town - Colmar

Not only the SKR thin return of The store manager Zhao Wei continued to sit

There is also an old partner Su Youpeng who joined in

Ushered in a new round of memory killing

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

It also allows us to see the side of the kitchen under the goddess Shu Qi

Wang Junkai and Bai Jugang spread the sichuan-Chongqing delicacy to the world

but

For Tianxiangmei

The most interesting thing is the recipe for this season

What new dishes will be released?

But you made it

These dishes in the show are loved by foreign friends

You can get the same model here

It's here ↓come on

Braised pork

Braised pork is an indispensable dish on the table in the eyes of many meat eaters, and the cooking method is not as complicated as everyone thinks, first through the water to remove the meat, and then use a variety of large ingredients to simmer the meat, and finally put water to boil.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Shu Qi also used potatoes to embellish at the end, which was very clever.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

And Tianxianglou's chestnut braised pork, is the seasonal dish launched in the autumn, chestnut plus fat but not greasy secret braised pork, absolutely classic collocation, unconsciously eat a few bowls of rice.

Yellow braised chicken

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Yellow stewed chicken has opened the door to a new world in France, and Zhao Wei's specialty yellow stewed chicken rice is an ace dish.

Fresh chicken nuggets are boiled in a pot with caramel, and the red caramel is draped in a wedding coat for the chicken nuggets, which penetrates the sweetness and aroma of the heart. Emotions heat up in the heat, sweet stickiness, all feelings are contained in this pot of yellow stewed chicken.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

And Tianxianglou's raw fried chicken nuggets are not inferior, the meat is tender and delicious, and one bite after another can't be stopped.

Pea shrimp

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!
"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

A very homely dish, the shrimp cut open the shrimp back, the peas into the pot to boil, add the shrimp back, add starch, salt to make the mustard to pour the pea shrimp out of the plate.

The three dings of peas in Tianxianglou are a combination of ham + zibai + peas, and the sweet taste has been loved by the majority of diners.

Mapo tofu

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Mapo tofu is a famous Sichuan dish, the most authentic method, in fact, without meat. But Wang Junkai added meat foam to the homemade mapo tofu.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Because the tofu melts in the mouth, the meat foam will remain in the mouth, giving people a chic taste.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Tianxiang Lou's spicy tofu, melt in the mouth, eat a bite to think of a hundred bites, spicy, fresh, fragrant, rich sense of layering, simply addictive.

Xiao Kai fried rice

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Chef Kai in the first phase of the small and medium-sized show cooking skills, made shrimp steamed eggs and shrimp fried rice, beaten eggs sprinkled with salt and starch, the action is like clouds and flowing water, praised by Zhao Wei is very professional, it can be seen that Xiao Kai is usually cooking.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

This gorgeous upside-down spoon technique made Tianxiangmei a girl's family ashamed of herself.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Of course, our Hangzhou fried rice in Tianxianglou is not inferior to yo, shrimp, ham, green beans, eggs four perfect match, tie is not tied very much want to eat ~ ~ ~ ~

Stir-fry seasonal vegetables

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Although the oil wheat vegetables are homely, they really want to be fried delicious, and they have to be handled properly, although Shu Qi's cooking skills are small, but the stir-fried vegetables are still good.

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

TianxiangLou's tempeh and mud carp oil and wheat vegetables have a tender and fragrant taste, and each table must order dishes.

In addition to the above "star" dishes, Tianxianglou also launched 8 seasonal dishes, which are delicious and delicious.

Crab powder grilled tofu

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Crystal crab powder jelly

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Squid in sauce

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Chestnut braised pork

"Chinese Restaurant 2" the same food is now in Hangzhou, and there are seasonal dishes waiting for you to taste!

Being a foodie

Tianxiangmei felt that food was really a can

Across races, countries and cultures

A beautiful existence

May TianxiangLou be transformed into a beautiful "bridge"

Carry you to the place of happiness!

For more information, please click on the cute "Learn More" below, and the address yo!