In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
author：Cook for love
Hello everyone, I am: Cooking for Love
Teach you the practices and techniques of peace of mind, effort
Fill the meal with a strong taste of hometown
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Make a meal full of love, it is simple and fast
"Homemade Toasted Bread And Fruits"
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
The ingredients to prepare are, a spoonful of breadcrumbs, 4 eggs from the hens.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
This pasta method is particularly crispy and not greasy, and it is no worse than the bread sold.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Adding 300 grams of flour, beating in four eggs, three grams of yeast, and five grams of sugar can promote fermentation.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Stir the eggs well and add little by little, and add a little warm water to form a flocculent.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Knead into a smooth, hands-free dough and wrap in disposable plastic wrap.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
The dough is left to ferment indoors until it is twice its size.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Add 120 g of breadcrumbs, 60 g of sugar, 30 g of flour, 60 g of cooked oil.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Stir the chopsticks well, stir into a bread puff pastry, pay attention to stir into fine sand, not too thin.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Put a disposable plastic wrap on the board, add the breadcrumb puff pastry, add the plastic wrap again, and press to lay flat.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Breadcrumbs are pressed flat and rolled with a rolling pin to form thin flakes.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
After the dough has been fermented for 35 minutes, remove the disposable plastic wrap, place it on a board and knead the dough bubbles.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Knead the dough into dough bubbles, knead into large dough, press and roll out into a flatbread.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Finally, add the breadcrumb puff pastry, remove the blotting paper, fold it in half before and after, and then fold it in half left and right.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Fold into small squares, press the rolling pin once, and repeat the operation three times.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Finally cut into wide noodles, and both sides ahead, gently pulling.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Fold the sides of the dough in half and tie a knot to form a fried fruit.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Homemade bread snacks, placed in a baking sheet, brushed with a little oil on the surface.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Preheat the oven in advance, place in a baking dish, heat at 210 degrees, heat at 195 degrees, and bake for 18 minutes.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Bake the snack until golden brown, put it out of the pan and plate it, and let it cool naturally.
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
Welcome to copy the original gourmet author name below
Cook for love
Delicious and simple "homemade bread and fruit" is completed, you can try it, the method is simple and nutritious, the whole family loves to eat, come and learn, do it to the family to share happiness!
In the summer, make your own bread and fruit, teach you a few tricks, crispy on the outside and soft on the inside, to ensure that children love to eat and are not picky eaters
