Veteran Taiwanese musician Tian Dingfeng recently took advantage of the gap in the guangliang rehearsal to be a guest of his own program "Sleeping Bookstore".
The two have worked together in the past because of music and have established a good friendship for nearly 20 years, and Tian Dingfeng decided to invite his friend Guangliang to talk about "how to balance freedom and self-control in life".
▲ Tian Dingfeng (left) invited Guangliang to be a guest show
Tian Dingfeng said: "He is an artist with 100 points of fit in front of and behind the scenes of all the singers I have worked with. He has always been loyal to himself, a person who can't come, no matter in the face of popularity or loss, he has not changed himself, but others often misunderstand him as difficult to engage, in fact, he just knows enough about himself, so the principle is very clear. Such an artist, on the contrary, has the least problem in cooperation! ”
Tian Dingfeng praised Guangliang's character in teaching righteousness, "in this realistic entertainment circle is the most rare."
This time, Guangliang not only did the first philosophical self-analysis in the program, but also supported Tian Dingfeng's self-created brand spicy food.
▲ Guangliang (right) supports Tian Dingfeng's own brand food
Although Guangliang is a Malaysian singer, he is not good at eating spicy, Tian Dingfeng specially told the staff that the spicy pot only needs to put a little spicy, and also specially replaces the water with plant milk to reduce the spiciness and increase the different flavors.
Unexpectedly, Guang Liangcai drank the first mouthful of soup and was full of praise, "I still feel spicy in my mouth, but when I reach my throat, I bring out the aroma of peppercorns, and the spiciness becomes very smooth." It's hard to think that eating a spicy pot is a treat. ”
Tian Dingfeng broke out that in the seed music company that year, the only artist who liked to eat with him was Guangliang, and other artists had a hard time hearing about eating with the boss.
Hikari was surprised and asked, "Who doesn't like to be vegetarian with you?" Tian Dingfeng pointed out to Wu Kequn, who had a brotherly relationship with him: "Every time he wanted to escape, then I cooperated with him to go to a general restaurant and order vegetables to eat by myself, but this year when I did the evaluation program, I pulled him to be a judge, which made him completely change his vegetable diet." ”
The fact that vegetables can make traditional Malaysian flavors feel incredible: "Because we also have vegetarian restaurants in Malaysia, but most of them take the traditional Chinese route." On the contrary, today I ate Malay-flavored vegetable food for the first time, which surprised me that vegetable food can also have a taste and feel like home. ”
▲ Tian Dingfeng (left) tastes Malaysian cuisine with Mitsura
This also allows Guangliang, who has not returned to his hometown in the past 2 years due to the epidemic, to relieve his homesickness through food.
▲ Tian Dingfeng (left) through food, let Guang Liangyi relieve his homesickness