The recent season is dry, suitable for eating some moist food, Sydney with white fungus is very good, eat a little properly has beauty and health, the taste is also very good, try it!
Ingredients: Golden swallow ear fungus, sydney pear, sago, rock sugar, goji berries
The preparation and steps of white ear sydney soup are:
1. Ordinary white fungus is first soaked for 5-6 hours, if it is a golden swallow ear silver ear, it does not need to be foamed (ready to go).
2. Cut off the head after the ordinary white fungus foam hair, and cut the small flowers for later.
3. Wash the pear, peel and cut into strips
4. Then pour the white fungus into the pot
5. Add an appropriate amount of water to the pot, add sago to cook until there is no white core, add Sydney pear shredded old rock sugar to brew until saccharification, sprinkle some goji berries, ordinary white fungus can be boiled for about two hours, Golden Swallow ear white fungus can be boiled for 20 minutes.

It's already cooked, so let's put a bowl out and taste it! Such a nutritious and delicious white ear sydney pear soup is ready, do you love to drink white ear sydney pear soup? If you love to drink, come with me! If you don't know what to eat every day, just follow me and share a dish every day!