When it comes to food cities around Jiangsu and Zhejiang, you usually think of Hangzhou, Nanjing, Yangzhou...
But in fact, there are also many super treasures hidden in this area of the food town, in order to eat enough to go to a trip!

1.Zhejiang · Tonglu County
Tonglu is a county under the jurisdiction of Hangzhou, Zhejiang, China. Since ancient times, it is famous for its "green mountains, beautiful waters, beautiful history, and quiet scenery", and is the only destination in China to be listed in the list of "25 World's Best Travel Destinations in 2021" selected by National Geographic.
Although Tonglu is not as prestigious as Su Hang, it is wilder and more low-key than Songyang. In addition to the beautiful scenery, Tonglu is also a small food town hidden in Jiangsu, Zhejiang and Shanghai.
01. The best food in Tonglu is Jiangxian
Whenever the fishing season begins, hundreds of fishing boats sail to the Fuchun River to salvage baskets of fat fish and shrimp.
There are the meaty and sticky Yokomura yellow eel pot, the spicy braised boat nail fish, the delicious Tongjiang mandarin fish, the Tongjiang vinegar fish comparable to the West Lake vinegar fish, and the dry roasted Ziling fish, one of the specialties of Tonglu, all of which are delicious and delicious.
02. Delicious mountain scenery, don't miss it
Located in Tonglu on the edge of the mountain, the food is naturally indispensable to a variety of mountain delicacies.
There are wild vegetables marantou, sticky soft green dough, tender with tofu, fresh farmhouse rice grits with vegetables... One bite down, very healing!
Zhiweiguan wormwood green dough 420g *2 box ¥29.9 Purchase
Of course, there is also a lot of wine stuffed steamed buns with meat, tea fragrant chicken, sixteen cut cakes, new Hesuo noodles, stir-fried snail lions, oil braised spring shoots, stir-fried rice cakes with cabbage, Longjing shrimp, toon scrambled eggs and other delicacies, just look at the picture, I want to start immediately!
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1. Recommended attractions: Yanziling Diaoyutai, Fuchun River, Daqi Mountain, Yaolin Wonderland, Weeping Cloud TongtianHe, Luci Village, Baiyunyuan
2. Itinerary recommendation
Day1: Fuchun River (Lutz) Slow Life Experience Area → Yanziling Diaoyutai → lives in Tonglu County
Day2: Daqishan National Forest Park → Hagiura Village → Huanxi Village
3. Best time to travel: Spring and Summer
4. Transportation: Tonglu has a high-speed rail station, which can also be transferred from Hangzhou, Shanghai and other places, and Hangzhou can be reached in 40 minutes
2.Jiangsu · Yancheng
Yancheng, although it does not have the glory of Nanjing's provincial capital and is not as famous as Su Yang, it is the most recommended travel destination in Jiangsu.
It is picturesque, simple and has a beautiful coastline, a rich sea salt culture, and a lot of food.
As the "land of fish and rice", Yancheng is good at eating and drinking, and the seafood, pastries, snacks and specialties here are enough for you to eat for three days and three nights.
Here are the most characteristic ones, and the rest are waiting for you to explore slowly.
01. Eight bowls of Yancheng
The eight bowls of Yancheng are inherited from the Huaiyang cuisine, attaching importance to soup making, meat and vegetarian dishes, mainly braised, and cooking seafood with unique characteristics, which has now become the most distinctive cuisine in Yancheng.
02. Dongtai fish noodle soup
Dongtai fish noodle soup is a local traditional noodle dish in Dongtai City, Jiangsu Province, which belongs to Su cuisine, the main raw material is noodles, the soup is white and thick, refreshing and delicious.
03. Yancheng three drunks
In Yancheng, local seafood is used as raw materials, plus white wine and sauce, forming the most distinctive "three drunks" in Yancheng cuisine. The three drunks are composed of Wu You's drunken shrimp, large longitudinal lake drunken crabs, and drunken mud snails.
04. Four-cheeked sea bass
The four-cheeked perch, generally referred to as the Songjiang perch, is the first of the four famous freshwater fish in China.
Songjiang perch meat is tender, delicious and has high nutritional value.
05. Shou Wu Cake
Shouwu cake is a traditional specialty cake spot in Binhai County, Jiangsu Province.
It is made of He Shou Wu powder, a specialty of Binhai County, and its taste is delicious, sweet and delicious.
06. Funing big cake
Funing cake is a traditional cake in Funing area, mainly refined from glutinous rice flour, the cake slices are as white as snow, soft as clouds, sweet in the mouth, moist and soft.
07. Jianhu lotus powder dumplings
Lotus flour balls are made of lotus flour as the outer skin, and the filling is made by mixing the marinated sugar plate oil cubes, walnut crisps, kumquat cakes, walnut kernels and other fruits, the outer skin is smooth and tender, and the filling is sweet.
In addition, Yancheng also has the outstanding representative dish of Huaiyang cuisine, Dagang brine goose, and egg cakes that incorporate local characteristics, each of which can be tried.
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1. Recommended attractions: Dutch Flower Sea, Chinese Elk Park, Yellow Sea Forest Park, Water Street, Ocean Bay, Great Longitudinal Lake
2. Best time to travel: May-November
3. Traffic strategy
01. Airport
Yancheng has Yancheng Nanyang International Airport, which has opened a number of routes.
02. Train station
Yancheng has Yancheng Station and Yancheng North Station, which can be selected according to the itinerary.
3.Zhejiang · Tiantai County
Tiantai, named after Tiantai Mountain in the territory, is a county in Taizhou City, Zhejiang Province.
It has a long history and beautiful scenery, and has been rated as "the top ten most popular Chinese scenic spots in Europe".
Compared with the treasure counties such as Songyang and Tonglu in Zhejiang Province, Tiantai is one of the most low-profile. In addition to its long history and beautiful scenery, it is also a hidden version of the food paradise.
Among the many cuisines on the rooftop, 7 are recommended here.
01. Dumpling cone
Dumplings are made like spring rolls, and the dough is spread out to "rub" a variety of dishes, such as meat slices, pork liver, egg skin, vegetable stems and other ingredients. Fry on the tassel until golden brown, salty and delicious, crispy on the outside and sticky on the inside.
02. Slimming
Paste is a paste made of wheat flour, dragged by hand in a pan to form a pancake, then poured egg liquid and sprinkled with green onions.
The choice of fillings is varied, the most recommended is shredded potatoes, but also pumpkin, tofu, eggplant.
03. Flat food
Flat food is made of wheat flour, and in addition to soup, there are many methods such as steaming, frying, and crisp frying.
You can try the flat food with soup, the skin is very smooth and tender, and the entrance is smooth.
04. Paste spicy boiling
Spicy boiling is a salty soup made of sweet potato flour powder, the main ingredients are winter shoots, water chestnut, diced rice cakes, peanut rice, spinach and so on.
05. Beef blood soup
The rooftop is rich in puppies and cows, and the most famous snack here is beef blood soup.
A large pot of beef blood and radishes are rolled in the pot, and the cow's blood is smooth and tender, especially suitable for a bowl in winter.
Recommended shops: North Gate beef blood soup, Hanshan Lou whole cow feast
06. Wheat cake
The best bread on the rooftop are wheat cakes, fire cakes and plum cakes.
Wheat cake is especially recommended, with a variety of flavors, including tofu meat, prune meat, and potato meat. When eating, you have to tear it up with three chopsticks and dip it in vinegar.
Shop recommendations: early snack bar, fat big sister wheat cake shop, workers east road old wheat cake shop
07. Face brain
There are many tricks on the face, and the difference is in the collocation. There are handmade noodles, shiitake mushrooms, tofu skin, meatballs, shredded carrots, broccoli, egg skin, oil tofu, and winter shoots. Among them, meatballs are the soul.
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1. Recommended attractions: Guoqing Temple, Tiantai Mountain, Qiongtai Xiangu, Tiantai Mountain Waterfall, Nanhuang Ancient Road, Shiliang Flying Waterfall, Hou'an Village
2. Traffic Guide
Car: from Hangzhou, Taizhou have direct buses, Hangzhou takes about 4h, Taizhou about 1.5h;
Train: There is no direct train on the rooftop for the time being, and you need to transfer in Taizhou.
After seeing these three small food cities,
Have you been there?
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