It seems that all the organs on the chicken and duck are liked, especially the claws The most I ate in my family is shrimp, a few days ago I accidentally saw a square instantly felt good, so I quickly went to the vegetable market to buy ingredients and came back to toss it When I was still doing it, my mother said that the first time I saw this method delicious, I said you ate it, when did your daughter do dark cooking Ah The result is such a big pot Three people did it clean Haha stomach eat the old round Recently, the epidemic seems to have come back again, and many places have a trick to fight back to before liberation Let's go out less if we can go out less
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<h1 class="pgc-h-arrow-right" data-track="28" > ingredients for chicken feet shrimp casserole</h1>
Chicken feet 250g, chicken wings 8
Two potatoes and one carrot
200g of shrimp, 3g of garlic ginger
Spices [see below for details] Two scoops of light soy sauce in an appropriate amount
Two spoonfuls of dark soy sauce and two spoonfuls of watercress sauce
Consume one scoop of oil and half a scoop of pepper
Two scoops of cooking wine, salt to taste
Shallots 5g
Chicken feet chicken wings must be bought fresh, frozen for too long the taste is not very good Oh chicken feet are divided into two, chicken wings on the reverse of the two knives
Cut the back of the shrimp to remove the shrimp line, and marinate it with a spoonful of cooking wine and salt
Chicken feet chicken wings into a pot of cold water into a spoonful of cooking wine, ginger and shallots thrown into the high heat to boil and then rinse with warm water foam drained water set aside
Peel the carrots and potatoes and cut them into hob pieces
The spices I use are some of the homely ones at home: star anise, cinnamon, fragrant leaves, grass fruits, peppercorns, cloves.... Cut the garlic ginger into foam and knot the green onion knots to make one
Now let's start mixing the sauce: two spoonfuls of watercress paste, two spoonfuls of light soy sauce, two spoonfuls of dark soy sauce, and one spoonful of oil-consuming half a spoonful of pepper and stir well
Fry the marinated shrimp in a frying pan until golden brown on both sides
Small hot garlic ginger spice, like to eat spicy can put some dried peppers into it, and finally throw a few rock sugar
Drain the chicken feet chicken wings and stir-fry together
Then potatoes and carrots beef balls are also thrown in The side dishes can be changed to other favorites, and the green onion knots are also thrown into the high heat and stir-fried
A large spoonful of cooking wine, and then pour all the previously prepared sauce into it
Add the right amount of water All the beer can also be flush with the meat, bring to a boil on high heat and then turn to medium heat and slowly cook
When the remaining third of the soup is left, add the fried shrimp and stir-fry well and continue to cook for a while
Add an appropriate amount of salt chicken powder, and finally collect the juice on high heat The soup can not be completely collected, personally
Sprinkle the green onions before coming out of the pot, it is very tempting to watch, isn't it
If it is a banquet, you can use a dry boiler to put it up Alcohol stew is both beautiful and hot
Living is when there are fireworks in the kitchen, laughter in the living room, hugs in the bedroom, and expectations for the future