Home-cooked scallion oil cake, out of the pot a family to eliminate one, the operation is not complicated, the taste is good
By Da long 101
<h2>Royalties</h2>
2 bowls of flour
Half a bowl of boiling water, cold water
Fat a little
1 green onion
Cooking oil half a bowl
1 tsp of salt
Pepper noodles a little
<h2>Practice steps</h2>
1: Two bowls of noodles, warm water and noodles, slightly softer, and good noodles to put aside, wake up for 20 minutes
2: Cut the fat into fine cubes and collect in a bowl
3: Finely chop the green onion, put it in a bowl of fattening grains, add a little salt and pepper noodles, put a little dry flour, drizzle some cooking oil (I use the sesame oil we eat here in Shanxi) and mix well
4, the onion fat is mixed well
5: Roll out the noodles into small pieces, roll them thin, and then spread the mixed shallot oil evenly on the noodles, just like making a pies, wrap them well and roll them into a pancake
6, the pancakes are baked with electric cake bells, and the delicious shallot oil cakes can be served, one out of the pot, one for the family
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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