This dish is very simple to make, that is, the baking time is a bit long. But the wait is worth it
By the big flowers by the mud pond
<h2>Royalties</h2>
1 chicken
4 shiitake mushrooms
3 chives
A little peppercorn powder
Dark soy sauce 15 g
Honey 10 g
Oyster sauce 10 g
Lotus leaves 2 sheets
White wine 20 g
3 coriander
2 scoops of sesame oil
Five-spice powder 2 g
Salt 10 g
Sugar 20 g
<h2>Practice steps</h2>
1, light chicken wash clean, pay attention to internal organs and neck!
2: Pour in all the spices and massage the chicken. Then put in the refrigerator and refrigerate for more than 6 hours.
3. Soaked shiitake mushrooms and lotus leaves
4: After marinating, put the soaked shiitake mushrooms in the chicken belly
5: Wrap the chicken with lotus leaves
6, you can tie a rope, you can not tie
7, the outer layer wrapped in two layers of tin foil, into the oven 220 degrees for 2 hours
8. Done
<h2>Tips</h2>
Basically no difficulty, called Hanako will do, how can it be difficult!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.